All recipes » Green salads » European » Grill

	Grilled Tuna Steaks over Arugula Salad by John Spottiswood I adapted this recipe from one in Cook's Illustrated and served it during a trip to San Luis Obispo with friends. The vinaigrette was fantastic and the technique for marinating the fennel bulb slices in the vinaigrette to soften it is definitely a keeper. You could try this with just about any fish with good results I think. I…	4 votes 2 reviews 4438 views
	Grilled Pineapple Salad by Hina Gujral I love fresh fruits salad, that sweetness and citrusy juices of fruits give the salad a refreshing punch. Pear, Pineapple, Apple, Globe Grapes and Mango are few of our favorite fruits that always make a delicious salad. Grilled Pineapple Salad has a tropical feel and flavor to it.	1 vote 1 comment 2839 views
	Tuscan Chicken Salad with Cannellini Beans & Ciliegine by Bob Vincent This is a tasty main dish salad. It is quick and easy to prepare. It would be good with other protein such as fish or beef as well. The creamy Italian dressing is optional. Like they say: "Happy wife, happy life." I included it because my wife is not that fond of vinegar and oil Italian dressing. I served the salad with…	1 vote 1 comment 3984 views
	Main Dish Salad With Grilled Chicken Breast and Portobello Mushroom by Bob Vincent This is a main dish salad comprised of ingredients I needed to use up in the refrigerator. It makes two huge main dish salads. It may be too much for some but could be split to make four smaller portions for a light meal. The combination of…	3 votes 1 review 1 comment 5507 views
	CAESAR SALAD with salmon by CHEF ASHRAF ABD ALEEM ELKHARBOTLY CAESAR SALAD with salmon	1 vote 2966 views