All recipes » Fruit » 100 or fewer calories

	Peach Rum Sauce by Salad Foodie Lip-smacking delicious! A spoonful of this delicately flavored luscious sauce turns ordinary desserts into memorable treats. Warm and serve over ice cream, or use for French toast or your morning breakfast bread. The first time I made this recipe (found on freshpreserving.com) I was skeptically cautious, canning it in small jars to…	2 votes 1 review 1 comment 5427 views
	Apple Pie Dip by RecipeKing Apple Pie Dip-is a delicious, easy and quick (22) minute recipe for a dip which tastes exactly like apple pie. This is a great dip for any holiday or event or large gathering. Cream cheese, cheddar cheese, apples, brown sugar, spice and pecans are blended together for a dip your guests and family cannot refuse! It is also a healthy,…	1 vote 1 comment 4145 views
	Peach Rhubarb Jam by Robyn Savoie This rhubarb jam is "just peachy" with a touch of cinnamon.	1 vote 4647 views
	Side order of sliced fruit and watermelon by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Side order of sliced fruit and watermelon	1 vote 9384 views
	Peach Ginger Chutney by Bob Vincent This is a simple chutney that goes well with grilled Indian or spicy food. I served it with Grilled Tandoori Turkey Tenderloin. A link for the turkey is provided.	1 vote 3534 views
	Healthy Summer Rainbow Fruit Kabobs by RecipesnFood These healthy summer rainbow fruit kabobs are the best easy and yummy option for your kids and hubby. Grill in a different style this grilling season. See more at:	1 vote 1 comment 9156 views
	Chunky Rhubarb Applesauce by Robyn Savoie Rhubarb is tart like cranberries and I love adding cranberries to my applesauce. So I thought, why not add rhubarb? I like mine tart, but you can adjust the sugar to your taste and depending on the tartness of your apples.	1 vote 3842 views
	Summer Time by Erik Feldman Great sanck or pallet cleanser. Common fare in Oaxaca.	2 votes 7616 views
	Fruit Salsa by "Cheffie Cooks" Refreshing Fruit Salsa, great palate cleanser!	1 vote 3 comments 2307 views
	Asian Ginger Apricot Sauce/Glaze by Bob Vincent This recipe is adapted from one by Julie Campoy in her book Julienne. The original called for more Asian chili garlic sauce which is very spicy. Since my wife doesn't care for really hot spices I cut back on it some. For me the more heat the better; but like they say--"Happy wife, happy life." This sauce is good on almost…	1 vote 9238 views
	Mandarin Orange Poppy Seed Dressing by "Cheffie Cooks" This is a flavorful salad dressing for any Asian, or Garden Salad using multiple mixed greens.	1 vote 1426 views
	Frosted Grapes by Andra Kiser These are a beautiful garnish around a cake, cheese plate or just as a yummy snack.	1 vote 2413 views
	Thai Chicken Mince sausage rolls by Renu Guru These Thai chicken sausage rolls are easy to make and always popular. Make the long rolls well ahead of time and keep in the fridge for a stress free baking.	1 vote 1872 views

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