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Pecan-Crusted Salmon Fillets with Honey Mustard Sauce

Pecan-Crusted Salmon Fillets with Honey Mustard Sauce by Salad Foodie

Salmon can be dressed up for company or simply broiled or grilled plainly and be equally divine. This treatment features a crunchy crust of pecans atop the fillet, which is baked on a bed of spinach. *Next time I will steam the spinach separately to have more control of its doneness as on my first go-round it was overbaked (but the…

2 votes
3129 views
Fried Pompret (Bawal) With Ginger And Soy Sauce

Fried Pompret (Bawal) With Ginger And Soy Sauce by Navaneetham Krishnan

Crispy fried black pompret topped with crispy fried ginger and soy sauce, sufficient enough to be eaten with rice.

1 vote
3283 views
Teppanyaki Salmon

Teppanyaki Salmon by Navaneetham Krishnan

Absolutely delicious with the typical Asian flavours.

1 vote
4744 views
Grilled Belacan (Shrimp Paste) Lemon Grass Fish

Grilled Belacan (Shrimp Paste) Lemon Grass Fish by Navaneetham Krishnan

Absolutely delicious, different texture that starts off crispy on top, then finishes off with soft and fresh meat.

1 vote
3039 views
Fish With Mango Salsa

Fish With Mango Salsa by Navaneetham Krishnan

Spicy, salty, sour and sweet salsa, topped over the crispy fried fish.

1 vote
3116 views
Fried Black Pomfret (Bawal Hitam) In Soy Sauce.

Fried Black Pomfret (Bawal Hitam) In Soy Sauce. by Navaneetham Krishnan

Crispy fried and drenched with a fragrant salty, tangy and spicy soy sauce gravy.

1 vote
5602 views
Sardine Rendang

Sardine Rendang by Navaneetham Krishnan

Immersed with the intoxicating aroma of coconut and all the fragrant herbs.

1 vote
2313 views
Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce

Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce by Navaneetham Krishnan

Deep fried, topped with spicy sauce, garnished with coriander leaves and served with lime wedges.

1 vote
2208 views
Laksam Noodle

Laksam Noodle by Navaneetham Krishnan

"Kelantan Calling" noodle dish; fish coconut milk broth scented with Asian herbs, generously poured over noodles and topped with vegetables.

1 vote
2623 views
Indian Fish Achar (Pickle)

Indian Fish Achar (Pickle) by Navaneetham Krishnan

That tangy, spicy and sweet flavors and surely rather addictive and tantalising.

1 vote
2248 views
Fish Sodhi (Fish in Coconut Milk Gravy)

Fish Sodhi (Fish in Coconut Milk Gravy) by Navaneetham Krishnan

Crispy curry flavored fried fish in fresh turmeric coconut milk gravy.

1 vote
3276 views
Steamed Cod Fish

Steamed Cod Fish by Navaneetham Krishnan

Tender cod fish with ginger, garlic, soya sauce and garnished with spring onion.

1 vote
2983 views
Fish Curry With White Radish

Fish Curry With White Radish by Navaneetham Krishnan

Black pomfret and radish soaked up in thick spicy tangy gravy.

1 vote
2408 views
Belacan (Shrimp Paste) Fish Sambal (Gravy)

Belacan (Shrimp Paste) Fish Sambal (Gravy) by Navaneetham Krishnan

Spicy, salty, tangy and tad bit of sweetness; made with green chillies and garnished with spring onions.

1 vote
2456 views
Indian Fish Curry.

Indian Fish Curry. by Navaneetham Krishnan

Tender fish and brinjals drowned in a spicy- tangy-curry leaves gravy.

1 vote
2607 views