Teppanyaki Salmon by Navaneetham Krishnan

Absolutely delicious with the typical Asian flavours.

Polpo alla Griglia con raparossa affumicata e cips vegetable by GianMaria Le Mura

Un Piatto meraviglioso da offrire in un piatto diverso ed un concetto diverso.

Bombay Duck Fry by Paul Anderson Lumen

Bombay duck is actually dried fish...

Fried Black Pomfret (Bawal Hitam) In Soy Sauce. by Navaneetham Krishnan

Crispy fried and drenched with a fragrant salty, tangy and spicy soy sauce gravy.

Seared Peppercorn Tuna Steaks by Robyn Medlin

Instead of your traditional NY strip or ribeye, why not opt for Tuna Steaks on the grill? If you go for sushi-style rare in the middle, they are super quick and easy on the grill. For those who like their meat well done, leave on the grill a little longer and still get great flavor.

Nyonya Assam Fish Curry by Navaneetham Krishnan

Spicy and tangy with home made paste.

Grilled Steelhead Trout by Dennis Kraus

Quick, easy and delicious!!!

Daing na Bangus (Vinegar Marinade for Fish) by Rizza

Daing na bangus is an authentic Filipino dish where fish is marinated in fermented vinegar, garlic and peppercorns. Best for fried fish!

Belacan (Shrimp Paste) Fish Sambal (Gravy) by Navaneetham Krishnan

Spicy, salty, tangy and tad bit of sweetness; made with green chillies and garnished with spring onions.

Bacon Wrapped Trout by Robyn Savoie

The salt and smoke from the bacon gives this delicate white fish all the seasoning it needs.

Hello Kitty Bento Box by Blackswan

Following my posts on Angry Birds Onigiri Bento Box, people went wild! I’ve many requests to make these cute Japanese rice balls for them. One of them is my good friend, Doris. Since her birthday was approaching, I decided to make her a Kitty Bento Box.

Sate Lilit Indonesia by kristy

Fabulous fish stick ever!

Garden Salmon Loaf by BearNakedBaker

Grilled Tuna with Wasabi Mash by BearNakedBaker

Poached Salmon with Potato and Radish Salad by Karen Vivers

Light and flavorsome, salmon poached in tasty liquor served with a potato salad with a twist!