All recipes » Eggs & dairy
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PASTIERA {Egg noodle ham savoury casserole torte}'Pastiera Salata Napoletana di Pasqua con dolce Prosciutto Cotto' A lightly modified Italian Easter menu based on Grandma’s ‘Pastiera’ di Pasqua. A baked ham came about while my Nonna became more Canadian every passing year. For a dedicated post...refer to:… |
1 vote
2796 views
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Simple, Tasty and Skinny, Egg Salad SandwichPerfect to make with leftover eggs...There are dozens of ways to make egg salad but this one is my favorite! I’ve made it skinny by using a combination of eggs and whites, light mayonnaise and adding lots of flavor with the addition of mustard, relish and yes, a pinch of curry powder. Don’t be scared off by the curry powder. It’s… |
2 votes
7282 views
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A Lovely Skinny Bistro-Style Meal For Brunch, Lunch, or Even DinnerIt’s a salad, a sandwich and an egg dish all in one! This beautifully constructed meal is not a typically dish and is really delicious! It’s made with mostly refrigerator friendly ingredients too. One delightful serving has 221 calories, 8 grams of… |
1 vote
10744 views
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No Roll light QUICHE style tartSimple, no roll crust impressively becomes my newest vessel for versatile ingredients. Two possible fillings are offered so that your next quiche style tart is served with pride. For a dedicated post...refer to: http://www.foodessa.com/2017/02/no-roll-light-quiche-style-tart.html |
1 vote
2888 views
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Quiche FormulaHere's the formula and then there's the way I usually do it..... |
2 votes
3654 views
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Frittata on the Beach copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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2 votes
1874 views
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Zucchini and Goat Cheese Frittata copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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2 votes
1242 views
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Stile Italiano avolto uova (Italian Style wrapped eggs)"Scotch" eggs are a popular dish in Scotland and the United Kingdom and much of Europe. This recipe was given to my family sometime ago and we took it to the limit. I have added spices and my own ideas with this recipe. Perhaps you might want to add sage and the like. It is close to being an Italian Dish. It is high fat food,… |
1 vote
1397 views
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Zucchini Parmigiana Frittata copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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2 votes
1222 views
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Bechamel sauceA hugely versatile sauce, it’s a key ingredient in lasagne and cannelloni. |
1 vote
1352 views
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Spinach Frittata copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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2 votes
1847 views
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Frittata con Mentuccia copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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2 votes
1511 views
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Scotch Eggs
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1 vote
1302 views
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Frittata con Mentuccia (Egg frittata with mint) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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2 votes
1535 views
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