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Country Thyme by H. Joseph EhrmannThe beauty of this cocktail, beyond its refreshing flavor, is threefold: it is simple to prepare yet appears very esoteric (it’s a blueberry lemonade with thyme in it); it is an incredibly versatile formula (you can switch the berry for whatever is in season, or you can change the fruit herb combo to strawberry/mint, strawberry/… |
11 votes
12043 views
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MASALA CHAI TEA by Linda Tay EspositoSpiced sweetened milk tea. Every Indian family has their own recipe to make chai, but the most important base spice is cardamon. The sweet fragrance of cardamon mixed with other spices such as fennel, cloves and cinnamon gives the tea a heady aroma. The tea is simmered slowly to extract its full strength. Goes really well with… |
9 votes
29594 views
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Bananarama Smoothie by erin de martini
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9 votes
21522 views
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Painkiller by Mark H.This is the official drink of the British Virgin Islands. The best Painkiller we had was on Jost Van Dyke - White Bay at the Soggy Dollar bar. |
8 votes
33642 views
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Old-Fashioned, Homemade Lemonade by Elena JimenezDuring those hot summer days, this drink will quench your thirst! |
6 votes
46507 views
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Hamaguri and caviar, apple-basil jelly by Lionel Beccat
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5 votes
2968 views
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Sassy Water by Pretend ChefAnti-Bloat Water from the Flat Belly Diet Cookbook. |
5 votes
16906 views
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Caribbean Crush by John Hogan
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5 votes
13010 views
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Pumpkin-carrot fresh by Nollian
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4 votes
2872 views
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Pink Grapefruit Margaritas by Nancy MiyasakiI adapted this recipe from the Barefoot Contessa and served it for Thanksgiving. It was a beautiful sunset on a beach near Santa Barbara, and these were the perfect accompaniment! They are salty, sweet and a tiny bit sour. They were great with cheese and crackers...and might have been even better with chips and guacamole! Not sure… |
4 votes
5080 views
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Cocktail of irony by Nollian
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4 votes
2759 views
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Biggest Loser Mixed Berry Smoothie by Recipe KitchenA Delicious And Healthy Biggest Loser Mixed Berry Smoothie Recipe To Get The Day Started. |
4 votes
14273 views
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Shirazerac - Holiday Cocktail by H. Joseph EhrmannThis take on the classic Sazerac cocktail incorporates Shiraz, with its hint of anise, as the sweetening agent in the form of brown sugar syrup. This is substituted in place of a sugar cube and water (or simple syrup) in the classic recipe. The blackberry fruit in the Shiraz blends immediately up front with the Rye while the subtle… |
3 votes
7979 views
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Caffè Shakerato by Frank FarielloI had my first caffè shakerato on the beach at Rimini way back sometime in the mid-90s. The black richness of espresso served cold and frothy was a relevation, and I was instantly hooked. It is by far my favorite way to drink iced coffee. |
3 votes
5096 views
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Homemade Peppermint Mocha Coffee like Starbucks by Jennifer SikoraInstead of spending $3-$4 for a cup of coffee at your local Starbucks, try this recipe on for size and make your own at home! |
3 votes
4282 views
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