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	Viennese Mocha by Robyn Savoie Traditionally a "Vienna coffee" is the name of a popular traditional cream based coffee beverage. It is made by preparing two shots of espresso in a standard sized coffee cup and infusing the coffee with whipped cream (as a replacement for milk and sugar) until the cup is full. Then the cream is twirled and optionally topped off…	1 vote 4791 views
	Slow-Cooker Triple Delicious Hot Chocolate by Robyn Savoie Enjoy this delicious hot chocolate on a cold Fall or Winter morning! Takes the chill out of the air.	1 vote 3542 views