All recipes » Doughnuts » Bake

	Sugar Donut Muffins by Reeni A soft and tender cake muffin with a crusty coating of sugar on the outside that will melt in your mouth like a little bite of heaven.	21 votes 11 reviews 5 comments 16584 views
	Easter Maritozzi by Evelyn Scott Rising Time: 2 hours, 30 minutes If you want to make something even more sinful, Italian pastry shops often squirt whipped cream into maritozzi using a pastry bag after they have cooled, and also dust them with confectioner's sugar. :	3 votes 1 review 9118 views
	Mother's Cinnamon Rolls by mary henderson I remember coming home from school and the whole house smelling like cinnamon. They never lasted very long in our house..	2 votes 1 review 1449 views
	Easy Halloween Nasty Monster Donut by RecipesnFood If you are looking for a quick and easy yet nasty delicious treat this Halloween, give these monster donuts a try! They are perfect for a Halloween party or as a classroom treat.	1 vote 1 comment 1888 views
	Old Doughnut Bread Pudding by Robert Long This is a good way to use up leftover glazed doughnuts. Crispy-Cream doughnuts work great here.	1 vote 2188 views
	Easy to make Doughnut Holes by "Cheffie Cooks" My family loves these, powdered sugar and cinnamon/sugar doughnut holes. They couldn't be easier to make!	1 vote 1423 views
	Gluten Free Baked Chocolate Chile Mocha Donuts by Homemade & Yummy Gluten Free Baked Chocolate Chile Mocha Donuts combine the richness of chocolate, espresso powder, and a kick of chile heat. Perfect for the afternoon "pick me up".	1 vote 1 comment 1514 views