Nankhatai Recipe (Indian Eggless Shortbread Cookies) by Hina Gujral

Nankhatai Recipe is a classic Indian eggless shortbread cookies prepared with ghee and gram flour. These days we all have fallen for fancy first world cookies with gourmet ingredients. Somewhere Indian baked goodies have lost their glory, infact the new generation hardly recognize these conventional cookies. When I baked Nankhatais, a…

Easy Dump Cake by myra byanka

Only three ingredients! Recipe from a friend whose mother used to make it.

Old-Fashioned Peanut Butter Crisscross Cookies by Salad Foodie

Peanut butter cookie recipes abound, but none of them came close to rekindling memories of the favorite from my youth - until I came across this one in an Old Farmer's Almanac. The first batch I made convinced me the recipe was the one from my early baking years. Ah - answered prayers!

Tea-Time Orange Cake Recipe by Hina Gujral

With some Kinnow Oranges in hand, the first and the obvious recipe choice was a Tea-Time Orange Cake. The tanginess of oranges, the subtle sweet notes and the bitterness of orange zest make this Orange Cake a perfect tea time treat.

Chocolate Zucchini Cake by Mandy Bird

This is such a moist and delicious cake. With orange zest in the cake and frosting, it adds an extra element of goodness! You'll never know there is zucchini in this cake either.

Williams Sonoma Triple Chocolate Brownies by Nancy Miyasaki

This is a very popular recipe that I simplified a bit without losing any of it's goodness. You can serve these when you feel like a dark chocolate cake but don't have time to hassle with it. They make a wonderful end to any meal! They are super chocolaty, so they go really well with a scoop of vanilla or coffee ice cream!

Danish Cookies by Ambreen

Danish Cookies ... Vanilla flavored cookie dough, extruded nicely with cookies press / piping bag and chocolate chip on the top as 'the crown'. Perfect for teatime ! The recipe was quite simple ( which I posted before ), here I just added some special touch to these :)

Zeera Biscuits or Cumin Seeds Biscuits by Ambreen

Delicious salted zeera biscuits ... very crunchy. A great snack for Tea and Coffee.

Butter Free Raspberry and Almond Cake by Hungry Jenny

I used Michael Ruhlman's Ratio book to create this cake from scratch..and it worked! See my blog entry about this if you're interested to hear how I put this together - otherwise simply enjoy this raspberry and almond cake :)

Peanut Butter Chocolate Chip Granola Bars by Salad Foodie

A nice breakfast bar or snack, these granola bars start with ready-made granola to save time. Make them chewy or crisp, adjust the fruits, nuts and spices to your liking.

Homemade Kutsinta (Sticky Rice Cake) by ShaleeDP

Kutsinta is a very simple recipe yet fragile to make. Careful with the ingredients otherwise it will taste bitter.

Trail Mix Pizza by Carolinaheartstrings

From time to time I succumb to the ease of refrigerated cookie dough. It is great when the project is really more than just making cookies. It gives you time to play with the creative part. But both dough and creativity take just a few minutes for this fun little “pizza” project that is sure to please those who love to snack on…

Cherry Vodka Bundt by Catherine Pappas

Brownie Whoopie Pies by "Cheffie Cooks"

My family loves this dessert-so easy and so much fun!

Ginger Bars by Jeannie Zastawny

Womans Day - September 2010