Low Carb Banana Pudding by Gabrielle Nicole

An old favorite with less of the carbs! Use these nutrition facts instead of Cook Eat Share's! Nutrition Facts Serving size: 1 cup Calories: 196 Total Fat: 9.47 g Cholesterol: 59 mg Sodium: 121 mg Total Carbs: 26.34 g Sugars: 5.21 g Protein: 3.63 g

Sugar and Butter Free Apple Cake by Hungry Jenny

Despite having no butter or sugar, this recipe creates a really moist and sweet cake that you don't need to feel guilty about eating. So bake two loaves because it will go very quickly!

Mascarpone cheese and Baileys cake by Guest of winter

A super-moist and fluffy cake, creamy with mascarpone cheese and spiced up with Baileys.

Black Forest Gateau by Vijay Dhawan

Delicious Black Forest Gateau Cake Recipe.

Rich Cakes And Gateaux by Vijay Dhawan

Chocolate sponge layers with a rich smooth luxury chocolate cream and finished with chocolate dipped strawberries.

Pecan Cookies by RecipeKing

Pecan Cookies is an easy and quick recipe for delicious cookies similar to the famous "Pecan Sandies" The difference is that these are healthier. They are a low calories, low fat, low cholesterol, low sodium, No-Sugar, low carbohydrates, heart-healthy, diabetic and Weight Watchers (2) PointsPlus recipe.

Chocolate Chestnut Roulade by Vijay Dhawan

Easy, delicious and healthy Chocolate Chestnut Roulade recipe.

Marbled Chocolate-Peanut Butter Cake by Vijay Dhawan

Awesome recipe for a chocolate peanut butter cake Serves 8 people.

Chocolate- Orange Battenburg by Vijay Dhawan

This tasty variation on the traditional pink and white battenburg cake pairs chocolate and orange.

White Chocolate Mousse And Strawberry Layer Cake by Vijay Dhawan

Tasty White Chocolate Mousse And Strawberry Layer Cake Recipe.

Sour Cream Cake with Strawberry Puree by Dinell Holmes

Queen of Sheba Cake by Vijay Dhawan

Tasty Queen of Sheba Cake Recipe.

Rich Chocolate Leaf Gateau by Vijay Dhawan

Delicious Rich Chocolate Leaf Gateau Recipe.

Carrot Cake (butter and sugar free) by Hungry Jenny

A healthier version - that still tastes like carrot cake :-) The 'frosting' is cream cheese so is also a healthier option than the standard frosting you get with carrot cake, but feel free to omit if you want to make this even healthier! This recipe is for a 7 x 12.5" traybake and cuts into 27 small bars.

Danish crumble by Guest of winter

A simple and light crumble, sugar-free and with rolled oats instead of flour.