Cupcakes for Two by Erin S

Vanilla cupcakes for two

Quick & Easy Fruit Compote with Vanilla Sauce (and a no-added sugar or low-sugar variation) by Salad Foodie

A fruit compote on the table in 15 minutes? Here's a dessert kids (and kids of all ages) will love. Start with a can of fruit cocktail, add some chopped fruit in season, and make a simple vanilla sauce to top it. (This dessert converts easily to a…

Italian Variety Cookie Dough by Claudia lamascolo

When I was growing up this is the only dough my grandmother made then my mom. They would use this one dough with imagination to create more than 20 varieties. Lets see what you can create. A delicious shortbread that could be rolled, cut or filled and another one that sturdy enough for fresh fruit filled. Take your pick they are both…

Cereal Agave Cookies by Catherine Pappas

Lemonade Cream Cheese Pie by myra byanka

Delicious, easy prep frozen dessert.

Tea-Time Orange Cake Recipe by Hina Gujral

With some Kinnow Oranges in hand, the first and the obvious recipe choice was a Tea-Time Orange Cake. The tanginess of oranges, the subtle sweet notes and the bitterness of orange zest make this Orange Cake a perfect tea time treat.

Sour Cream Pastries by Mary Shaldibina

They are like lazy cook's croissants. I also added photo of my cooking.

Chocolate Zucchini Cake by Mandy Bird

This is such a moist and delicious cake. With orange zest in the cake and frosting, it adds an extra element of goodness! You'll never know there is zucchini in this cake either.

Indian Spice Cookies by Buck Bannister

Based on Garam Masala, a spice blend used frequently in Indian cuisine, these cookies have a nice soft and chewy texture and the flavor is complex and alluring with the tiniest bite on the finish that warms the mouth.

Strawberry Bavarian Cream Cake with Strawberry Mirror by Joann Mathias

Chocolate Spice Cake by Jenn's Baking Chamber

MATCHA BAVAROIS CAKE by Robert-Gilles Martineau

Matcha/抹茶, an ingredient readily available here in Shizuoka, opens the door to so many ideas as it can included in almost all cakes. Moreover its green colour is an extra attraction that is difficult to resist! Here is the recipe of a cake that marries western and eastern traditions!

Extreme Brownie Cookies by Bunny Bostow

Oh my word these are delicious!! They're a little more work than a regular cookie recipe but oh are they worth it!!! There's only 1/2 cup of flour in these cookies. When you beat the sugar and egg together make sure you beat it long enough for the batter to get thick and pale yellow so it falls from the beaters of your mixer in a…

Tuxedo Cake by Fire up the Oven

A three layer chocolate cake, with a whipped cream frosting and a chocolate glaze you pour over the top of the cake, sending streaks of chocolate running down the sides. The cake tastes as good as it looks!