All recipes » Desserts » Valentine's Day
Heart shaped strawberry biscuits by www.bakefest.blogspot.comx |
3 votes
9251 views
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Tiramisu Cheesecake by MyWeekend PlanYou can never go wrong with a dish that’s a combination from two different countries. Which is why today’s recipe is on Tiramisu Cheesecake! A blend of harmonious flavours combined into one great dessert. |
1 vote | |
Double Butter Bundt Cake by Salad FoodieMoist and rich, this unfrosted Bundt cake is versatile as a stand-alone snack with tea or coffee, or as a pastry base for ice cream or strawberry shortcake. The “double butter” name comes from butter as the shortening, along with buttermilk as the liquid (see NOTE below for using regular milk instead.) The cake travels well to… |
1 vote
4146 views
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The Best Macaroons Ever by LyndseyThese aren't easy to make, but are well worth the effort. They are seriously good. |
4 votes
25651 views
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Chocolate Rum Pecan Pound Cake by Robyn SavoieLet us celebrate holiday baking with this incredible chocolate pound cake. It’s great for holiday entertaining since it makes such a striking impression but is relatively simple. There’s no fussy frosting or decorating required, just a simple chocolate glaze. Sprinkle with chopped pecans if desired. |
1 vote
5768 views
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Dark Chocolate Torte by LyndseySuper rich torte for chocolate lovers. |
6 votes
22247 views
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Never Fail Chocolate Cake by GlennOne of the easiest, and moistest chocolate cakes you will ever bake. My grandmother, Eva Koehler, called it her "never fail" recipe. It is nearly impossible to screw up. She always topped it with peanut butter icing (which is simply a white icing with peanut butter mixed in to taste). |
2 votes
9869 views
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Chocolate Lava Cake Recipe by MyWeekend PlanDo you know how we can’t eat actual lava because it’ll melt our face-off? Well, here’s a chance for you to enjoy an edible version of lava! A chocolate dessert that will melt in your mouth, it’s none other than Chocolate Lava Cake! Try making this delicious treat with this easy recipe and enjoy the taste of molten goodness today! |
1 vote | |
Push Up Pop Desserts by lagunadessertsPush Up Pops can be filled with Ice Cream, Cake (and Cupcakes), Mousse, Cheesecake and much more to make great party desserts. Kids love these, and adults secretly like them too because it reminds them of their mischievous and happy childhood. |
2 votes
9080 views
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Celestial Pie by Robyn SavoieWhy limit a great dessert like lemon meringue pie to just one kind of citrus fruit? Thanks to orange and lemon, this lovely pie packs a bold sweet-tart flavor! |
1 vote
5665 views
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CANNOLI MARTINI DESSERT by Deena MontilloAn award-winning recipe to create an elegant alternative to traditional Italian cannoli--a definite crowd pleaser! Authentic vino cotto (vincotto) is the secret ingredient. HOW-TO VIDEO: http://www.youtube.com/watch?v=qwQcvAP7NNY Read about my surprise when I discovered this recipe made it into the TASTE OF HOME CHRISTMAS 2011… |
7 votes
18080 views
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Hershey's Special Dark Truffle Brownie Cheesecake by Joann Mathias
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2 votes
12817 views
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Kuih Sagu Kukus (Steamed Sago Cake) by Navaneetham KrishnanPandan flavored sago, steamed and rolled over fresh grated coconut. |
1 vote
4775 views
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Cannoli by JoanneA crisp, light shell with a deliciously rich and creamy sweet ricotta filling. This is one of the most popular desserts in upstate New York |
5 votes
11363 views
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Nestum Lemon Meringue Pie by Navaneetham KrishnanThree layer pie, packed with a firm crunch from the nestum and the tangy and pillowy flavors of the lemon filling and meringue. |
1 vote
2692 views
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