Pumpkin Bread Pudding with Caramel Rum Sauce by Andra Kiser

"This is a yummy and great way to use up an extra loaf of pumpkin bread or even banana nut bread!”

Upside Down Pineapple Cake by Julia Ann Souders

A light yellow cake with pineapple tidbits on top and decorated with cherry and pecans; excellent for dinner dessert or a afternoon snack. Very good too, with 2 cups of blueberries on top instead of the pineapple..

Gingerbread Cupcakes with Cayenne Butter Cream by Windle Grissett

Candied Fruits by Sweettart88

how to candied fruit i love this with angel food cake

Rich Dark Chocolate Cake by Sheri

Simple cake made in one bowl. It's moist and decadent !

Fuzzy Navel Cheesecake by Henry Moline

This is a fun and delicious cheesecake. It can also be the talk of the party.

Twisted Butter’s Baked Apples with Rum and Cinnamon Recipe by Lauren Bishop

Whether it’s apple pie, apple ice cream, or caramel apples, apples are certainly on the menu this fall season. Twisted Butter’s Chef and Owner Jane Johnson brings you another delicious apple recipe to try, using TWISTED Cinnamon, Honey & Brown Sugar Butter. Enjoy the swirl of apple, brown sugar, rum and cinnamon in this baked apple…

creme brulee by theresa

I love creme brulee so much that it's almost always my choice for my birthday dessert. There are many variations and flavors that you can use but my favorite still remains this Classic Crème Brulee.

Sujee Cake by Navaneetham Krishnan

Delicately coupled with rose essence and almonds, the cake is moist with a melt-in-your-mouth texture.

Boozy Popsicles by Claudia lamascolo

Calling all alcohol adults! This is a refreshing way to get a little booze in a refreshing treat with all fresh fruit! Delicious. Don't like alcohol? Try it these with fruit juice!

Pumpkin Spiced and Iced Cookies by Denise Sherin

This yummy fall flavored cookie is good all year round!

Sesame Cookies with Peach Filling by marcela

Awesome, healthy cookies! They’re so good! You can eat them both with or without peach jam. They’re delicious both ways. Best of all- these Tahini cookies are very quick and easy to make!

Autumn Sour Cream Apple Cake by jessica warner

The perfect fall/winter cake. Easy to put together ingredients with wonderfully, moist results. Rather healthy with low sugar. Can dust it with confectioners sugar, serve with whipped cream, warm it and add ice cream or, go the more healthy route and my preference and eat it plain. Delish!

Grannys Gingerbread by Karen Mitchell

This was my great- grandmas recipe it is one of the best ive ever had

Turtle Bars by Zac Harder

This is a bar with a flour and butter base with Sweetened Condensed milk top, in addition to nuts, toffee, and chocolate chips.