All recipes » Desserts » Christmas
|
Neutella SwirlsThese cookies are perfect for christmas or when company comes over! During the holidays, I make the rolls ahead of time, and freeze them, then slice and bake the cookies right before the party! |
1 vote
1055 views
|
|
Twisted Butter’s Sweet Pie CrustThe holidays are a time to gather with family and share one thing we all truly love—homemade pies! Whether it is pumpkin, pecan, or apple pie, the secret is the perfect, flaky crust. Twisted Butter Chef and Co-owner Jane Johnson uses Twisted Butter’s Cinnamon, Honey & Brown Sugar Butter to make this sweet pie crust truly… |
1 vote
1861 views
|
|
creme bruleeI love creme brulee so much that it's almost always my choice for my birthday dessert. There are many variations and flavors that you can use but my favorite still remains this Classic Crème Brulee. |
1 vote
2065 views
|
|
Sujee CakeDelicately coupled with rose essence and almonds, the cake is moist with a melt-in-your-mouth texture. |
1 vote
2084 views
|
|
Boozy PopsiclesCalling all alcohol adults! This is a refreshing way to get a little booze in a refreshing treat with all fresh fruit! Delicious. Don't like alcohol? Try it these with fruit juice! |
1 vote
2148 views
|
|
Pumpkin Spiced and Iced CookiesThis yummy fall flavored cookie is good all year round! |
1 vote
1732 views
|
|
TiramisuThis is adapted from Brown Eyed Baker. Just need to experiment with which liquor you prefer. I like the taste of Kaluha best. Can prepare and refrigerate 2-3 days ahead of serving. |
1 vote
1882 views
|
|
White Chocolate-Almond CookiesWhite Chocolate-Almond Cookies is a quick and easy recipe that takes (15) minutes to prepare and only (13) minutes to bake. This will be a good option for the Thanksgiving, Christmas and the New year holiday season; also for Christmas gift baskets, for tea time, dessert and treats anytime of the year. Makes 36 (2 Cookie) servings.… |
1 vote
1440 views
|
|
Easy Two (Nuts Optional) Ingredient Delicious ToffeeI've made this recipe for years. Got it from a fellow worker who used the microwave to cook it. I used a pan on the stove to have more control and get it the deep golden color instead of pale blonde. I always felt it was too much butter because after making it, it swam in the rest of the butter that the sugar didn't soak up, But,… |
1 vote
949 views
|
|
Traditional Native Macapuno SweetsMy grandma makes this sweets and i loved it! |
1 vote
615 views
|
|
|
Quick Cranberry, Cherry PieWay too fast, fun and easy. Kids can almost make this by themselves. (Be careful with any sharp can edges, hot ovens or plastic bags.) |
1 vote
1927 views
|
|
Fresh Strawberry Pie- Best EverFresh Strawberry Pie: This best-ever fresh strawberry pie is heaped high with fresh, juicy, ripe strawberries. Coat the berries with a perfectly sweetened glaze, and this pie is good enough to eat as it is. However, some ice-cream or whipped cream on top is always in style. |
1 vote
414 views
|
|
Sour Cream CakeMade from scratch, this golden Sour Cream Cake is delectably golden. This simple tea cake is incredibly simple to make and yields a super fluffy cake. It’s soft, light, and delicious, topped with a thick sour cream frosting. Try making your own sour cream cake with this simple and quick today! |
1 vote
96 views
|
|
Nutella Cookie CupsIs it even possible for someone not to like Nutella? Write this date on your calendar, because that’s all about to change when you sink your teeth into a warm slightly underbaked cookie with a bit of melty Nutella nestled in its centre. These cookie cups are surprisingly easy to make. |
1 vote |
|
Shortcake and Jam CookiesMy favorite scrumptious cookie to bring to a party! I'd like to think this cookie would make Paula Deen proud-- beware if on a diet! |
2 votes
1279 views
|
