Dulce de Leche Cortada

Dulce de Leche Cortada by Andrea Faz

3 votes
Honey Custard

Honey Custard by Denise C.

I love finding good egg recipes both savory and sweet, and this honey custard is delicious. It is so quick and easy - and the results is melt in your mouth creamy and sweet.

2 votes
Strawberry Cake

Strawberry Cake by jai yadav

3 votes
Dominican Frosting

Dominican Frosting by Yolanda Fernandez

The recipe to make the Dominican frosting is very easy to do. It is basically a meringue. The texture if fluffy and airy. It is the perfect frosting for Dominican cakes.

1 vote
Chocolate Éclairs Recipe from Scratch | Choux Pastry with Basic Vanilla Custard Filling

Chocolate Éclairs Recipe from Scratch | Choux Pastry with Basic Vanilla Custard Filling by Nitha Kitchen

Couple of months I haven’t tried any of the baking partners challenge. Even this month I completed this choc Éclairs recipe at last minute. Now before going to recipe in detail let me explain about éclairs and what I did…

2 votes
Ponche segoviano or Segovia layer cake

Ponche segoviano or Segovia layer cake by Guest of winter

This beautiful cake consists of several layers of cake drenched in boozy syrup, with an egg yolk cream between them, and with a thick layer of marzipan covering the whole thing... the perfect dessert for Segovia's cold winters.

3 votes
Bolu Kukus

Bolu Kukus by Christine

This is a popular Bolu Kukus (Indonesian Steamed Cake) recipe created by Mrs. Fatma Bahalwan, a renown baking guru and inspirational entrepreneur in Indonesia. Her recipe is called 10-Minutes Bolu Kukus (Bolu Kukus 10 menit) simply because we only need 10 minutes to make the cake batter and another 10 minutes to steam them.…

1 vote
Pandan Marble Butter Cake

Pandan Marble Butter Cake by Christine

I saw this recipe from someone's blog and was so tempted to immediately try making the cake myself. In the end, the cake was everyone's favourite.

1 vote
My Simple Custard Flan ( Filipino Leche Flan)

My Simple Custard Flan ( Filipino Leche Flan) by Marelie

Leche Flan should be thick with dripping caramel sauce. Though its soft, it should not break easily when you slice it. Hmmmnn...lovely squares of joy!

2 votes
Swiss Meringue

Swiss Meringue by Samantha Rivera

So as you may remember from an earlier post that I have never made Meringue. Being brought up with a healthy eating JammyMummy we had loads of scrumptious food, but, I don't remember meringue. Gingerbreadgran didn't cook it either. This probably explains its absence from my residual cooking memory. Inspired by this evenings…

2 votes
White Chocolate Mousse And Strawberry Layer Cake

White Chocolate Mousse And Strawberry Layer Cake by Vijay Dhawan

Tasty White Chocolate Mousse And Strawberry Layer Cake Recipe.

1 vote
Pandan Chiffon Cake

Pandan Chiffon Cake by Christine

Pandan flavoured chiffon cakes are still all-time favourites for young and old Asians!

1 vote
Coca-Cola Cake

Coca-Cola Cake by Navaneetham Krishnan

Yesss, my invention; caramelised and spongy texture.

2 votes
Traditional Christmas Fruit & Rum Cake

Traditional Christmas Fruit & Rum Cake by Hina Gujral

I can't believe it's almost end of the year and finally I am baking the most awaited cake of the year, the traditional Christmas Cake, which is one of my favorite cakes from my childhood days but I baked this for the first time and it is simply decadent.

1 vote
Homemade Marshmallow Creme

Homemade Marshmallow Creme by Foodiewife

I try to keep a jar of marshmallow creme in my pantry. I've always wanted to make my own, and today was the day. It's actually very easy to make, but you really do need a candy thermometer. After making this recipe, it was hard to not eat this by giant spoonfuls. I definitely have plans for this.…

2 votes