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Pere al vino rosso (Pears in Red Wine Sauce)

Pere al vino rosso (Pears in Red Wine Sauce) by Frank Fariello

Dessert is our house is normally a piece of fruit, perhaps with some cheese, and, in winter, some mixed nuts in their shells. This is why you will not find very many desserts featured on this blog. But there is at least one prepared dessert that makes its way on to our table in the colder months: pere al vino rosso, or pears poached…

3 votes
7174 views
SaLAsa-A-MaNgO GrAniTA

SaLAsa-A-MaNgO GrAniTA by Sangeeta Shah

Granita,is a semi-frozen dessert made from sugar, water and various flavorings. Originally from Sicily, although available all over Italy (but granita in Sicily is somewhat different from the rest of Italy), it is related to sorbet and italian ice.Today I tried to make it with different flaovr...little sweet..little sour...n ...lots…

1 vote
1767 views
Vegan Carrot Cake Cupcake for ONE

Vegan Carrot Cake Cupcake for ONE by Shauna Duncan

Been a bit obsessed with single serving desserts lately. This one I think about DAILY. It is not overly sweet, and I feel almost less guilty because there are carrots in it. Score! It doesn't even need frosting.

1 vote
2702 views