All recipes » Desserts » Italian
Leave the gun, take the Cannoli's by Michael Swiney2 things I always think of when I make Cannoli's. The Godfather and "HOLY COW!",Phil Rizzuto. I know these are good. I do not like sweets. Once in a while, Ill get a taste for a snickers. I do not eat pies, cakes, whatever. How do I know its good? My kids say so. |
1 vote
1751 views
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A Taste of Utica Chocolate Filled Cookies by JoanneNot too difficult and certainly worth every effort. This delightful cookie comes in a log and you simply slice as desired. It's a good thing the recipe makes 3 large cookie logs because you'll want a lot of extra. |
1 vote
18319 views
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Italian APPLE butter cake torte by FoodessaInspiration from the Abruzzi region of Italy whereby my Aunt shared her precious Italian Apple butter torte recipe. The McIntosh apples are lovingly embraced by the smooth tasting butter and a touch of lemon rind. For a detailed post...refer here: http://www.foodessa.com/2012/10/apple-almond-gf-cake-torte-plus-italian.html |
1 vote
3980 views
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Cannoli by JoanneA crisp, light shell with a deliciously rich and creamy sweet ricotta filling. This is one of the most popular desserts in upstate New York |
5 votes
11363 views
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Tiramisu by Chef Smith
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1 vote
2076 views
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Traditional Tiramisu by DCMH
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1 vote
1670 views
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Cannoli by Deborrah Justice
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2 votes
6289 views
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Fil's super simple Almond Amaretti style cookies by FoodessaNutty on nuts, especially in cookies. Simplicity and aromatic ingredients turn these cookies from bland to grand. For a dedicated post...refer to: http://www.foodessa.com/2012/06/friendship-and-nut-cookies-amaretti.html |
1 vote
2427 views
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WalCoretti cookies -- Walnut Coconut amaretti by FoodessaNutty on nuts, especially in cookies. Simplicity and aromatic ingredients turn these cookies from bland to grand. For a dedicated post...refer to: http://www.foodessa.com/2012/06/friendship-and-nut-cookies-amaretti.html |
1 vote
2745 views
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AlmondCoCitretti cookies -- Coconut Almond Citrus Marmalade amaretti. by FoodessaNutty on nuts, especially in cookies. Simplicity and aromatic ingredients turn these cookies from bland to grand. For a dedicated post...refer to: http://www.foodessa.com/2012/06/friendship-and-nut-cookies-amaretti.html |
1 vote
2363 views
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Yogurt and lemon cake... very lemony! by AlidaTo get over a rainy weekend I thought of making this lemon cake with some juicy Italian lemons a friend of mine brought me recently. I have added a small pot of yogurt for extra flavour and there you go, you can soon forget about the weather outside, enjoy this very lemony cake and think about the sunny place where they come from. |
2 votes
2663 views
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Strawberry tart by AlidaA nice, fresh and easy to make tart with not too much butter content. |
1 vote
2636 views
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Grandma apple cake by Alidaclassic one here. A simple, fuss free, easy apple cake. Basically you just need to stir the ingredients together and pop some apples on top. You can dust it with vanilla icing sugar when it has cooled down if you like. |
1 vote
3671 views
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Pistachio Cake by Bob Towlson
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1 vote
2089 views
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Frittelle carnival treats by AlidaHurray it's that time of the year again! It's carnival, so it's time to make those addictive deep fried, gorgeous cakes. Every year for me has become a tradition now. It cannot pass February without making frittelle. Every region of Italy calls them differently but in the end they are all very similar. I get instantly transported… |
1 vote
2149 views
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