All recipes » Desserts » Italian » 400 or fewer calories
Vino Cotto (Vincotto) Cheesecake Bars by Deena MontilloA light-textured cheesecake filling over an amazing almond flour crust! |
6 votes
8041 views
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Italian Pretzel cookies by Daydreamer DessertsI'm not even sure if there is such a thing as an Italian Pretzel Cookie, in any case I decided to make up my own version. I took a Taralli Dolci dough and dipped it in chocolate. Fatto! Vi do... Josie's Italian Pretzel Cookies. |
5 votes
8999 views
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The Best Macaroons Ever by LyndseyThese aren't easy to make, but are well worth the effort. They are seriously good. |
4 votes
25651 views
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Reese's Peanut Butter Biscotti by Daydreamer DessertsIf you love Reese's Peanut Butter Cups and you happen to have some at home, this is one recipe you must try. I must warn you though, once you take a bite out of one of these biscotti you will be hooked! |
4 votes
7696 views
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Italian Pepper Cookies by Evelyn ScottSometime you may have had some Italian cookies and wondered about the piquant taste. They may have been pepper cookies which come from the far northern Italian border. The pepper does not make the cookies hot, just zippy. |
3 votes
6419 views
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Easter Maritozzi by Evelyn ScottRising Time: 2 hours, 30 minutes If you want to make something even more sinful, Italian pastry shops often squirt whipped cream into maritozzi using a pastry bag after they have cooled, and also dust them with confectioner's sugar. : |
3 votes
9118 views
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Italian Red Wine Cookies by Evelyn ScottThese are so quick and easy you can bake them anytime, and people will think you spent all day just baking for them !! |
3 votes
8410 views
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Apple and Walnut Cake by Tania MattielloSoft and perfumed cake with apples and walnuts. |
2 votes
2221 views
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Coconut and Banana Bars by Tania MattielloExotic taste for a perfect dessert. |
2 votes
2413 views
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Baked Fruit Kebabs with Gelato copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
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2 votes
2028 views
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Anginetti copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
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2 votes
1863 views
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Anginetti Bite-Sized Cookies copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
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2 votes
1302 views
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Anginetti Bite-Sized Italy copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
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2 votes
1838 views
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Parozzo copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
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2 votes
824 views
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Pumpkin Panna Cotta by CarolinaheartstringsPanna Cotta is an Italian dessert that has a dairy base combined with gelatin and sweetened. Basically it is a pudding and there are many varieties that add chocolate, fruit, nuts or spices. It is believed that it originated in Northern Italy where there are plenty of creameries and the thickening was the result of boiling with fish… |
2 votes
2837 views
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