All recipes » Desserts » European
Almond & Chocolate Chips Jumbles by Ambreen
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1 vote
1248 views
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Panacotta. (Italian cream custard) by LesVery delicious but quite rich so don't 'pig out' |
1 vote
1916 views
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British 'Flapjacks' by Cindy McNamaraA very simple and underestimated cookie I am including in my Christmas cookie gift boxes this year. In order to feel less guilty about how nutrious these were I added flax seeds along with the oats. |
1 vote
1341 views
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Apricot Mousse with Chocolate Crumble copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
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2 votes
1470 views
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Parozzo copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
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2 votes
824 views
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Juicy Brownies by KorinnaThank you G.P. |
1 vote
2347 views
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jelly roll by laurie laliathis is my great grandmothers recipe.this recipe is a hungarian recipe.very easy to make. |
2 votes
1800 views
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Lemon Surprise Pudding by ellesbellesA gorgeous melt in the mouth dessert with a lemon twist. |
1 vote
1343 views
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Baked Fruit Kebabs with Gelato copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
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2 votes
2028 views
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Anginetti Bite-Sized Cookies copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
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2 votes
1302 views
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Swedish Chololate Cake by KorinnaUsually this includes a lot of additional eggs, sugar and butter but no flour - which makes it good as well but somewhat richer. I changed the recipe as i could not be bothered to whip the egg whites and care for the batter to cool down in order to add the yolks. So i went for a little four instead and gave it a try. What a treat! I… |
1 vote
1375 views
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Challah Cinnamon Roll Bread Pudding by Deborrah Justice
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1 vote
1527 views
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Butter Free Raspberry Polenta Cake by Hungry JennyThe quantity of polenta used is small, but is enough to work in that slightly gritty texture expected from a polenta cake. I also baked it in a shallower tin which results in a crunchy cased cake that is still soft and moist on the inside. |
2 votes
1905 views
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PIGNOLI COOKIES by Linda Oefelein
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1 vote
1908 views
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