All recipes » Desserts » European » Freeze/chill

	Healthy Fruit and Nut bars by Angie Wilkes Homemade version of Nak'd bars. Easy to make, very versatile. If you love the taste of Nak’d bars, but you’re not so keen on the price, try making your own – you won’t believe how easy these are to make. This is the basic recipe for the bars, but you can add whatever flavourings you want. I’ve used vanilla, but I suggest…	1 vote 2576 views
	Mocha ice cream by Easy Cook - Laka kuharica This decadent homemade chocolate ice cream gets its rich flavor from brewed coffee and dark chocolate.	1 vote 1716 views
	Fruit Cream Recipe by Hina Gujral Over the years fruit cream has gained status of most commercial and well liked dessert, which has modest appearance of chilled cream loaded with roughly chopped seasonal fruits which is sweetened with tons of white sugar and served during scorching hot summer season to satiate the taste buds longing for ice cold desserts. As a kid I…	1 vote 2424 views
	Salted Caramel Ice Cream without Ice Cream Maker by Hina Gujral Salted Caramel Ice Cream tastes even better when served with chocolate syrup, dark chocolate chips and butterscotch chunks, chocolate and caramel are a match made in heaven and for unusual flavor lovers like me this was the best ice cream flavor I have tasted after Mint and Chocolate	1 vote 2472 views
	No Bake Cheesecake with Homemade Strawberry Topping by For the Love of Italian Cooking The hardest part about this no bake cheesecake is waiting 8 hours for it to set.	1 vote 3409 views
	Raspberry ice cream by Easy Cook - Laka kuharica Delightful and fruity home made ice cream ideal for this season.	1 vote 2389 views
	Easy strawberry ice cream by Easy Cook - Laka kuharica This fabulous, simple ice cream couldn't be easier to make. Easy suggestion: ice cream is best served in chilled glass or porcelain bowls. Scoop it with a hot, but dry, ice-cream spoon (soak it in boiling water, then wipe dry).	1 vote 2629 views
	Chocolate Mousse by Hina Gujral I thought of many desert recipes for the Valentine's Day but I myself never prefer to get into baking mess at the last minute of my romantic meal so Chocolate Mousse is perfect desert for me when you want to sit, relax and enjoy your desert rather than concentrating on your oven. Prepare Chocolate Mousse the day before, pop it into…	1 vote 1 comment 4825 views
	Coffee Ice Cream by Easy Cook - Laka kuharica Delightful, cool and smooth dessert for coffee lovers.	1 vote 1 comment 2807 views
	SaLAsa-A-MaNgO GrAniTA by Sangeeta Shah Granita,is a semi-frozen dessert made from sugar, water and various flavorings. Originally from Sicily, although available all over Italy (but granita in Sicily is somewhat different from the rest of Italy), it is related to sorbet and italian ice.Today I tried to make it with different flaovr...little sweet..little sour...n ...lots…	1 vote 2397 views
	NuTy-ChOCoLaTE PuDDiNg by Sangeeta Shah very quick n simple,yet yummy pudding,made in jiffy,good for any part,get together or just to chill after dinner....:)	1 vote 2423 views
	Amaretto semifreddo by Lemon Squeezy Simple, stylish make-ahead dessert	1 vote 2882 views
	Pomegranate Tiramisu by Meera Nalavadi A no cook dessert with pomegranate, mascarpone cheese, cream and ladyfinger are layered to make a simple sweet tart tiramisu.	1 vote 3420 views
	Maple and Pecan Cheesecake by Anne's Kitchen Deliciously creamy yet slightly salty tang and overall quite delicious! Oh and super easy! You will need a 20cm spring form sandwich tin!	1 vote 2287 views
	Pear and ginger ice cream by Easy Cook - Laka kuharica A rich, aromatic delight made in Heaven.	2 votes 2453 views

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