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Vanilla Custard Sauce (British)

Vanilla Custard Sauce (British) by Marlin Rinehart

This sauce is served over steamed puddings, fruit crisps (crumbles), and any dessert that would be enhanced by a creamy vanilla sauce. It's the perfect homemade replacement for Byrd's Custard powder. One warning, however: 1) use a small, "thick-bottom" saucepan, and 2) cook over low heat and don't allow the mixture to boil or it will…

4 votes
29319 views
Scottish Shortbread

Scottish Shortbread by Marlin Rinehart

This is the most famous cookie of Scotland. It’s a must to use pure butter. Traditionally, shortbread contains no other flavor. I’ve been making this recipe since 1970 when I got the recipe in Edinburgh, Scotland. The addition of a small amount of rice flour gives a firmness and crunchiness to the cookie. Most American recipes for…

9 votes
29441 views
Travel Gingerbread Cookies

Travel Gingerbread Cookies by Hungry Jenny

Make these soft gingerbread cookies to take on your travels if you suffer from travel sickness - the calming effects that ginger has on the stomach should help to relieve the symptoms. Perfect for kids too. They should be lightly golden and still a little soft when you take them out - they will firm up a little as they cool down…

2 votes
7653 views
Butter and Flour Free Chocolate Cake

Butter and Flour Free Chocolate Cake by Hungry Jenny

This contains chickpeas which might sound strange but actually works really well! It doesn't taste particularly 'chickpea'-like and is still incredibly moist despite having no butter. You can easily make this completely gluten-free by using gluten-free baking powder too. This was made in an 8" square tin.

10 votes
9838 views
Healthy Fruit and Nut bars

Healthy Fruit and Nut bars by Angie Wilkes

Homemade version of Nak'd bars. Easy to make, very versatile. If you love the taste of Nak’d bars, but you’re not so keen on the price, try making your own – you won’t believe how easy these are to make. This is the basic recipe for the bars, but you can add whatever flavourings you want. I’ve used vanilla, but I suggest…

1 vote
1220 views
Sugar and Butter Free Apple Cake

Sugar and Butter Free Apple Cake by Hungry Jenny

Despite having no butter or sugar, this recipe creates a really moist and sweet cake that you don't need to feel guilty about eating. So bake two loaves because it will go very quickly!

3 votes
6952 views
Bailey's and Mascarpone Cake

Bailey's and Mascarpone Cake by Hungry Jenny

This is a wonderfully moist cake laced with Bailey's Irish cream. You will find it very hard not to eat more than one slice!

9 votes
4769 views
Carrot cake

Carrot cake by Lemon Squeezy

Deliciously moist and crumbly

1 vote
1004 views
Lorraine Pascale's Let them eat cake, cake

Lorraine Pascale's Let them eat cake, cake by Bella

This is recipe from her new book Fast, Fresh and Easy Food, and this cake is quick to make as it follows the 'all-in-one' method, the only long bit is sticking on all them malteasers!

5 votes
23838 views
Butternut Block Cake

Butternut Block Cake by Hungry Jenny

The softest, moistest, sweetest cake you’ll ever eat… This recipe makes 1 loaf.

2 votes
2778 views
Indulgent Chocolate Tart

Indulgent Chocolate Tart by Hungry Jenny

I used an 8 x 12 inch rectangular tin for this, which was slightly too big, but you don't particularly need to roll the pastry right out to fill up each side of the tin completely. As long as you can create a 'lip' around the whole thing to seal in the chocolate goodness, you're good to go! This cuts into 6 decent sized dessert…

3 votes
1810 views
Healthy Carrot Cake

Healthy Carrot Cake by Stacey

This delicious carrot cake is one of the easiest dessert recipes you could make; there isn’t even any baking required. If you’re anything like Shy Strawberry and I then you’ll have a super sweet tooth, and this recipe will be ideal as you can eat a slice (or 3) without the associated guilt. It’s sugar free, but still tastes really…

1 vote
1590 views
Butter Free Banapple Chocolate Muffins

Butter Free Banapple Chocolate Muffins by Hungry Jenny

Unless you have no shame in licking cake off your fingers, serve these muffins with a fork and a plate, as they are pretty sticky! This recipe makes 12 muffins. http://hungryjenny.blogspot.com/2011/02/butter-free-banapple-chocolate-muffins.html

2 votes
1820 views
Lorraine Pascale's Crouching Tiger, Hidden Zebra Cake

Lorraine Pascale's Crouching Tiger, Hidden Zebra Cake by Bella

I love making cakes that are a bit different but with cakes I always seem to revert back to my old favourites. I will always experiment with cupcakes, but cakes? No. Don't ask why, I think I just like the traditional choices and flavours such a Lemon Drizzle or Victoria Sponge (although I am a sucker for anything with jam!) One…

1 vote
19631 views
Butter Free Strawberry Banana Yogurt Cake

Butter Free Strawberry Banana Yogurt Cake by Hungry Jenny

This moist yogurt cake cuts into 9 squares or 18 triangles. This recipe is for an 8" square tin.

2 votes
4005 views