All recipes » Desserts » African

	basbousa by nani ahmad delicious egyptian dessert	4 votes 10305 views
	Arab Cake Kodrit Kadir by molly11 Let me offer you an original recipe for a cake that is very easy to prepare and will surely appeal to all who try it.	3 votes 2 reviews 1 comment 10662 views
	Pumpkin Fritters with Orange Creme Anglaise by Nina Timm A giant leap from your ordinary pumpkin Fritters. Works well as dessert, after school snack or side dish without the Crem Anglaise.	3 votes 1 review 1 comment 3140 views
	Banana Fritters by Maggie These are best eaten as dessert but can do as a mini meal(Snack) at ten with tea for children and yes adults! best doen with sweet bananas!	2 votes 1 review 1 comment 3010 views
	Chocolate Mousse Cake by Nina Timm Making a proper Chocolate Mousse Cake requires skill, patience and lots of time, right? Wrong!!! Let me explain! To make a proper Chocolate Mousse cake you need to make all the different components such as the cake layers, the cocoa cream, the mousse filling and then last but not least the chocolate ganache. Phew, I am tired just…	2 votes 16833 views
	OMALI by CHEF ASHRAF ABD ALEEM ELKHARBOTLY OMALI	2 votes 22439 views
	Oatmeal and Almond Strawberry Crumble by Nina Timm The strawberry bounty of Spring meets up with the comfort of winter...crumble and comes together in a most delightful dessert.	2 votes 3002 views
	Bananas baked in coffee by Peter Brown My son has just returned from a fishing trip to Madagascar, This dessert was served on a couple of occasions and he wangled the recipe from the chef on the boat. Easy to prepare and delicious. Any firm fruit can be used	2 votes 1 review 3180 views
	Moroccan rose by Easy Cook - Laka kuharica Ambrosial desert so simple and easy to make.	2 votes 3401 views
	CHOCOLATE MOUSSE by CHEF ASHRAF ABD ALEEM ELKHARBOTLY CHOCOLATE MOUSSE	2 votes 3810 views
	Moroccan Poached Pears with Prunes by Amos Miller Poached pears are always an elegant dessert, but this super simple recipe is simply the best! This easy prep dish can be made a couple of days ahead of service, and you guests will be totally blown away, as mine have been. My dear friend, Paula Wolfert was given this recipe by Chef Fatima Mountassamin of the restaurant Le…	2 votes 1 review 7230 views
	BASBOUSSA (SEMOLINA CAKE) by MARIA LOURDES V. LIPARDO-AYUB This is my favourite Egyptian pastry. I tried many recipes but I finally found the best one. An Indonesian chef, who's working in the palace of a Prince in Riyadh, gave me an idea how to make it. I made this recipe and tried it. Excellent!!!	1 vote 1 review 1 comment 13165 views
	5 MINUTE SELF SAUCING CHOCOLATE M/W CAKE by Les This is a lovely light cake - as good as any oven baked one but so much quicker to make. Make in an extra large coffee mug or soup bowl – microwave safe, or 2 ramekin dishes	1 vote 2 comments 2259 views
	CAPE BRANDY TART (also known as Tipsy Tart) by Les Traditional South African Pudding. Light and delicious. Freezes beautifully so you can always have a pudding on hand.	1 vote 3860 views
	Tru and tried chocolate cake by Judy fraschia Economical and delicious, ideal to sell and make a profit!	1 vote 2249 views

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