Tyler Pie by Brett Ede

Tropical Snowdrops by BearNakedBaker

The dried fruit can be anything you'd like, that's "Tropical". Cashews are also good to use....

Apricot Mousse with Chocolate Crumble copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

Parozzo copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

Brandy Creme Brulee Bars by Chef Smith

White Chocolate Rasberry Cheesecake.. by charlene sherman

Today is National Cheesecake Day,So treat Yourself and someone you Love to this Delightful Cheesecake..Can you Say Yummy!!

Home Made Marshmellows by Monocot

Home Made marshmellows taste so Much better then bought and I made them Blue!!!

Triple layer carrot cake by Brett Ede

Tutti Fruitti Squares by Brett Ede

unbaked cookie or candy by Brett Ede

Baked Fruit Kebabs with Gelato copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

Anginetti Bite-Sized Cookies copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

Grown-Up Caramel Sauce by Kyra Martin

This was such a happy experiment I can't not share!! I used some for a frosting on top of chocolate cupcakes, but I plan to put it on ice cream or in milkshakes...or possibly just eat it with a spoon. I wouldn't recommend it for kids seeing as the alcohol doesn't cook.

Pears Helene by Brett Ede

Mocha Cream Pie by Monocot

This is my Favorite Cream Pie Recipe. Everyone at work Loves it but I always Lose the paper I have it written on... So I am Finally submitting this So for once I won't Lose it. It can go into a Chocolate Graham crumb crust or a normal crust.