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Easy Ghevar Recipe

Easy Ghevar Recipe by Jasp Mittal

Ghewar is one of the sweets that is associated with Teej. Originated from Rajasthan, Ghewar is a traditional sweet that's shape is often associated with a beehive. If you want to make Ghewar with simple ingredients at home, here is my recipe.

1 vote
290 views
Easy Naan Khatai Recipe

Easy Naan Khatai Recipe by Jasp Mittal

Naan khatai is one of the mouth-watering snacks that is loved by one and all in India. Naan khatai is a traditional Indian shortbread cookie or biscuit which is a favourite teatime snack. Even kids love to devour these amazing cookies. You can find naan khatai easily in any of the bakery shops across India.

1 vote
402 views
Chocolate Glazed Peanut Butter Bars

Chocolate Glazed Peanut Butter Bars by Salad Foodie

Sweet and chewy bars are a cinch to make and will please most all of your hungry nibblers! The original recipe used some butterscotch chips in the glaze along with chocolate chips, but you can use all chocolate chips if you wish - the chocolate lovers in your home will approve!

2 votes
445 views
Pecan Pie Cobbler

Pecan Pie Cobbler by David St. John

1 vote
176 views
Apple and prune strudel

Apple and prune strudel by Easy Cook - Laka kuharica

Spiced apples, raisins, and prunes are folded into layers of flaky store-bought phyllo for a tempting treat.

1 vote
327 views
Boston Cream Pie

Boston Cream Pie by David St. John

1 vote
212 views
Peanut Butter Chocolate Chip Brownies

Peanut Butter Chocolate Chip Brownies by Bunny Bostow

The recipe isn’t made in a bowl. The measured out ingredients are put into a medium size sauce pan big enough to hold all the ingredients. You are also going to be stirring the ingredients into the saucepan, so there’s no need for an electric mixer. As I’ve said, the recipe comes together quickly so measure out the ingredients and…

1 vote
241 views
Chocolate Chip Zucchini Cookies

Chocolate Chip Zucchini Cookies by Salad Foodie

Zucchini cookies much like pumpkin cookies tend to have a cake-like texture rather than crisp or crunchy from the extra moisture of the vegetable. In this recipe the cookies come closer to a crisp/chewy texture through (1) extra draining step of the zucchini and (2) pressing the cookies down on cookie sheet before baking.

1 vote
763 views
No-Bake S’mores Protein Balls

No-Bake S’mores Protein Balls by Nutrisystem The Leaf

Does warm weather have you craving camping, bonfires and s’mores? We’re right there with ya! That’s why our recipe experts at The Leaf replicated the flavors of your favorite fireside snack without any heat whatsoever. With our healthy dessert recipe for No-Bake S’mores Protein Balls, you can enjoy a chocolaty, marshmallowy treat…

1 vote
319 views
Air Fryer Apple Fritter

Air Fryer Apple Fritter by Nutrisystem The Leaf

Donuts can seem like an intimidating dessert to prepare. You have to get the dough just right, create the perfect shape and fry them to perfection for that soft inside and slightly crispy exterior. Plus, they have to taste good and fit into your healthy diet, which is a feat in itself. Nutrisystem and our recipe experts are here to…

1 vote
535 views
Air Fryer Peanut Butter Chocolate Chip Cookies

Air Fryer Peanut Butter Chocolate Chip Cookies by Nutrisystem The Leaf

What if we told you that you could achieve the perfect peanut butter chocolate cookie in your air fryer? Our healthy recipe developers at The Leaf have turned this dream into a reality! These Air Fryer Peanut Butter Chocolate Chip Cookies are perfect for when you’re craving a sweet treat but just don’t feel like turning on the oven.…

1 vote
632 views
Mexican Ice Cream Dessert Recipe

Mexican Ice Cream Dessert Recipe by Doctor Jo

Mexican Ice Cream – creamy vanilla ice cream on the inside with a cinnamon crunch coating. Add a little cayenne to heat up the coating. Drizzle with some Hot Fudge and top it all with whipped cream. Oh, so good.

1 vote
445 views
Peach Sorbet

Peach Sorbet by David St. John

1 vote
292 views
Spice Nut Bundt Cake with Lemon Glaze

Spice Nut Bundt Cake with Lemon Glaze by Salad Foodie

A sassy lemon glaze sets off this spice Bundt cake. It fits the bill for morning coffee or afternoon breaktime, and keeps well several days refrigerated. If you don't have cardamom spice just replace with an equivalent amount of allspice and cloves.

1 vote
555 views