MENU
RUMTOPF

RUMTOPF by Linda Tay Esposito

It's raspberry season again. Even tho we get raspberry all year round from Driscoll, I always get excited when I see them at the farmer's market and just can't get enough of it. I typically have a few jamming session each year - raspberry, and if we are lucky again, quince and apricots from our family friend's orchard in Petaluma…

1 vote
7659 views
Yogurt creamy CHOCOLATE fondue dip...just 4 ingredients!

Yogurt creamy CHOCOLATE fondue dip...just 4 ingredients! by Foodessa

With all recipes of the typical Chocolate Fondues combined, none have come close to this light, scrumptious and decadent guiltless version. Over the years and many experimental tries later, I finally managed to make the ingredients blend just right. The fact that there's no need for a bottom burner to keep the chocolate soft and…

3 votes
4393 views
CHOCOLATE MOUSSE

CHOCOLATE MOUSSE by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

CHOCOLATE MOUSSE

2 votes
2858 views
Arrowroot Pudding

Arrowroot Pudding by karenrecipe

There are few types of duddaLLis – one prepared with rice and coconut, the second one is made with arrowroot powder (kachra peet), the third one is made from ragi flour. Arrowroot or Kachra peet is the powder prepared from tubers. The leaves of this plant look very similar to turmeric leaves, but have thicker veins and do not have…

1 vote
4026 views
"Ice Cream" Frosting

"Ice Cream" Frosting by J. Gino Genovesi

I have made this many times and have had positive reactions, especially when people are told it is made with flour. It is easy to make; costs little and is pleasing to the taste. Use of creamed fruits makes it even more delightful.. It is labor saving. It is great used on cupcakes also .

1 vote
2560 views
CHOCOLATE NUT SUNDAE

CHOCOLATE NUT SUNDAE by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

CHOCOLATE NUT SUNDAE

1 vote
3388 views
Khubani (Apricot) Pudding Recipe

Khubani (Apricot) Pudding Recipe by Jasper Sone

Khubani is an Urdu word which stands for apricots. 'Kubani pudding' somewhat looks like Indian kheer and also resembles its taste. Khubani kheer is a traditional dessert of the Muslims and is made on most of their occasions. It is very famous in North-India and has got its other versions too. But here we have made a pudding of it. It…

1 vote
2927 views
Apple Apricot Compote

Apple Apricot Compote by Rachel Albert

This sweet simmered fruit medley makes a great alternative to apple pie during the fall, winter, and spring. It’s simpler to make and more nutritious because it is sweetened with dried fruit rather than sugar. You can vary it with different kinds of apples and spices. Serve leftovers at room temperature, or warm in a heat-proof bowl…

1 vote
1929 views
YOGURT CREAM WITH FRESH FRUIT SAUCE

YOGURT CREAM WITH FRESH FRUIT SAUCE by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

YOGURT CREAM WITH FRESH FRUIT SAUCE

1 vote
2081 views
Swiss Chocolate Fonudue

Swiss Chocolate Fonudue by Brett Ede

1 vote
1386 views
BANANA SPLIT

BANANA SPLIT by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Vanilla, chocolate and strawberry ice cream, Banana, whipped cream, lots of vanilla, raspberry and chocolate sauce, flaked almonds and crispy waver.

1 vote
1823 views
Toffee Mellow Crunch

Toffee Mellow Crunch by Benjamin Andrew Wadlow

Toffee mellow Crunch Great for younge Chefs First Iteam Of food i ever cooked (Sorry about spelling not the best)

1 vote
1381 views