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Peanut Butter and Grape Trifle

Peanut Butter and Grape Trifle by Enda Love

This trifle is a fun new twist on a classic. It features grapes and creamy peanut flavours that will be a show stopper at your next party.

1 vote
1323 views
Gluten-Free Vegan Brandy Cream

Gluten-Free Vegan Brandy Cream by The Blender Girl

This vegan incantation of my mom's sensational recipe can be made in five minutes and is utterly divine. This cream is delicious poured over Christmas pudding, fruit cake or berries. Or, try the "scoff-straight-out-of-the-blender" approach that I have been sprung indulging in this week! I deliberately kept this blend mild to…

2 votes
3502 views
No-Bake Apple Tart

No-Bake Apple Tart by Rich H

Get in on the raw food movement! Raw fruits and veggies are really the best way to enjoy all the healthy benefits of a plant-based diet. While I am not a raw foodist in general, I do enjoy raw dishes now and again and really enjoy seeing what I can come up with in the lab (aka kitchen)! Try this one...you'll love it!

1 vote
2684 views
Summer Fruit Salad with Lime-Mint Sugar

Summer Fruit Salad with Lime-Mint Sugar by Guilt Free Cuisine by Fergyhun

A salad of any summer fruits you like sprinkled with lime juice and mixed with a delicious lime-mint sugar.

1 vote
3065 views
Valentine-Day Parfaits

Valentine-Day Parfaits by RecipeKing

Valentine-Day Parfaits-is an easy and quick 10 minute recipe for a delicious dessert or treat. Fresh Strawberries, chocolate pudding, almonds and whipped topping combine for a delicious dessert for you and your sweetheart on Valentine's Day. It is also a healthy, low calories, low fat, No-Cholesterol, low sodium, low sugars, low…

1 vote
4633 views
Summer Angle Food Cake

Summer Angle Food Cake by Love2cook

This recipe has been made by my family. I always would love when school got out because my gram and I would make this cake. This has always been a part of my family and hope you will enjoy it as well.

1 vote
3031 views
BANANA SPLIT

BANANA SPLIT by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

BANANA SPLIT

1 vote
3004 views
ROCKY ROAD SQUARES:

ROCKY ROAD SQUARES: by brian b.

This no bake cookie recipe is easy to make and soo... rich and gooey, you will need lots of milk on hand. eat slowly!

2 votes
3352 views
Almonds and plum bon-bons

Almonds and plum bon-bons by Gourmandelle LifestyleBlog

This is a very easy recipe that I make most of the time after I finish the almond milk. The little sweet treats are amazing! Don't forget to make them small because they are very sweet.

2 votes
2490 views
Homemade Nutella

Homemade Nutella by Dominick Costa

If you don’t like Nutella, you better be allergic to nuts, because I see no other explanation! Nutella is one of the most delicious spreads on this earth, made from Hazelnuts and Chocolate. There are hundreds of uses for it, and today, we are making our own batch! Later on I will put it to use, but for now, whip out your food…

1 vote
2657 views
PEANUT BUTTER STRAWBERRY SHORTCAKE SKEWERS - BETSYS BEST

PEANUT BUTTER STRAWBERRY SHORTCAKE SKEWERS - BETSYS BEST by Betsy's Best

This is a fun dessert that is easy to prepare and taste amazing for a party. A no mess to clean up treat that is as fun to eat as easy to make!

1 vote
2533 views
CHOCOLATE –CHOCOLATE

CHOCOLATE –CHOCOLATE by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

CHOCOLATE –CHOCOLATE

1 vote
2532 views
Mango Pulp Fruit Salad

Mango Pulp Fruit Salad by Sharada Kakarla

With weather changing... this may be a nice dish for kids specially to eat variety of fruits in a different way. WIth Mango flavor, most of kids, as well as adults like the blended taste of mango, ice cream and freshly cut fruits. Any fruit can be added per choice. I generally try to make sure of banana which tastes pretty good in…

1 vote
4785 views
Cream Dream Mango

Cream Dream Mango by Lidy Concepcion

1 vote
2312 views
Sean's Lemon Cheesecake

Sean's Lemon Cheesecake by Guilt Free Cuisine by Fergyhun

This recipe has been in my husband's family in Ireland for years. He made it for me when we first met. I have since modified it to be very low fat, so that it has a light mousse-like texture, but it is still delicious.

1 vote
3094 views