Banana Split Cake by Glenn

Tasty desert reminiscent of a banana split but much easier to serve.

Russian Cream by Cosmo1162

I found this dessert online while trolling recipe websites. I had never heard of it and was intrigued. It was simple to make, and as you see, presents beautifully. But most importantly, it tastes delicious and was a big hit. It is also very versatile. I have seen it served as a parfait in individual cocktail glasses sundae glasses…

Peanut Butter Cups by SoCal Sustenance

A 4 ingredient dead ringer for store bought Peanut butter cups!

Pandan Coconut Panna Cotta by Navaneetham Krishnan

Creamy with coconut cream and served with a heap-full of fruit cocktail.

Mango Malai Kulfi by Aparna Anurag

Kulfi is a popular frozen dairy dessert from the Indian Subcontinent. It is often described as "traditional Indian Subcontinent ice cream".It is popular throughout places such as India, Pakistan, Bangladesh, Nepal, Burma (Myanmar), and the Middle East, and widely available in Indian restaurants in Europe, East Asia and North…

Chocolate (Marble) Cheesecake by Lorenda Beumont

Chocolate Mousse by Hina Gujral

I thought of many desert recipes for the Valentine's Day but I myself never prefer to get into baking mess at the last minute of my romantic meal so Chocolate Mousse is perfect desert for me when you want to sit, relax and enjoy your desert rather than concentrating on your oven. Prepare Chocolate Mousse the day before, pop it into…

Mint Chocolate Crunch Squares by Jenn's Baking Chamber