All recipes » Desserts » 400 or fewer calories

	EnglishSherry Triffle by Carolinaheartstrings This year’s last Sweet Taste of Saturday is in honor of my British mother who often serves this dessert on special occasions including New Year’s Day. It is a traditional English Trifle and I’ve stuck as close to possible to the true ingredients. Bird’s custard can be found at some grocery stores and stores like World Imports. If you…	1 vote 1850 views
	Easy strawberry ice cream by Easy Cook - Laka kuharica This fabulous, simple ice cream couldn't be easier to make. Easy suggestion: ice cream is best served in chilled glass or porcelain bowls. Scoop it with a hot, but dry, ice-cream spoon (soak it in boiling water, then wipe dry).	1 vote 2629 views
	Fresh Fruity Ice Popsies by ShaleeDP This is a twist on the popsies recipes I have. I got this from Martha Stewart and it is a good one.	2 votes 1 review 1697 views
	Figs Foster by Barbara Ferrell When buying figs and they are not all ripe, don't throw them away, or let them sit until they turn into dried figs. Turn them into a sweet treat to eat alone or over ice cream.	1 vote 2631 views