Rich, Decadent,and Skinny Dark Chocolate Cupcakes! by Skinny Kitchen with Nancy Fox

It just wouldn’t be a birthday celebration without some kind of cake. We just love cupcakes! These are so rich and chocolatey and we’ve made a yummy chocolate frosting too. Cupcakes work well because they create an instant portion control, that is if you eat just one! Our cupcakes are another one of our ‘no time to bake’ recipes…

Squash Pumpkin Coconut Chocolate Raisin muffins-ALLERGY FREE by Foodessa

ALLERGY-FREE treat sharing. Light, moist and delicious squash pumpkin coconut chocolate raisin muffin treats. For a detailed post...refer to: http://www.foodessa.com/2016/10/teal-pumpkin-for-allergy-free-muffins.html

Banana and chocolate muffins by Lemon Squeezy

A mood-lifting treat!

Chocolate ice-cream Hazelnut Cranberry muffins by Foodessa

Leftover ingredients used in Holiday desserts were thrilled to be... celebrated once more in MUFFINS baking for a New Years celebration. For a detailed post...refer to: http://www.foodessa.com/2012/12/new-years-muffin-mania-celebration-4.html

Jam filled Almond Banana big cap Gluten-free muffins by Foodessa

Leftover ingredients used in Holiday desserts were thrilled to be... celebrated once more in MUFFINS baking for a New Years celebration. For a detailed post...refer to: http://www.foodessa.com/2012/12/new-years-muffin-mania-celebration-4.html

Gingerbread Cupcakes with Cayenne Butter Cream by Windle Grissett

Muffin CEREAL tops-EXTEND BATTER for 12 into 24 with Amaretto-Nut-Chocolate-Dulce de Leche interiors by Foodessa

An aromatic muffin batter with luscious interiors and a last minute experiment. Desperate attempt to fill cups with excess batter turned into a surprising outcome. Blend and extend surplus batter to double your muffin quantity. A creative…

El Diablo by Giovanni Sorrentino

orange parfait with hot chocolate sauce homage to my great friend pastry chef Victor Palladino