Homemade Bailey's Irish Cream by Micheline

Made my own version of the classic Bailey's Irish Cream. This is the perfect recipe to sip a delicious spiked up cup of coffee during the cold winter months. It is a lot cheaper than buying the real Bailey's Irish Cream and tastes as good, if not better, because you can adjust the recipe to your own taste. Warning: This recipe…

Caffè Shakerato by Frank Fariello

I had my first caffè shakerato on the beach at Rimini way back sometime in the mid-90s. The black richness of espresso served cold and frothy was a relevation, and I was instantly hooked. It is by far my favorite way to drink iced coffee.

Honey Coffee Cooler by Robyn Savoie

Honey makes for a great substitute sweetener in coffee.

Coconut Flavored Coffee by Cindi M Bauer

I thoroughly enjoy this coconut flavored coffee. Which I added Homemade Coconut Coffee Creamer to it. I also posted the recipe on this site.

Homemade Peppermint Mocha Coffee like Starbucks by Jennifer Sikora

Instead of spending $3-$4 for a cup of coffee at your local Starbucks, try this recipe on for size and make your own at home!

Choco Caramel Latte by ShaleeDP

Foamy and filling.

Mocha Honey Latté by Robyn Savoie

Espresso, local honey and steamed milk. Sure to get you buzzed!

Iced Vanilla Caramel Coffee by ShaleeDP

I enjoy fancy coffees. Finding this recipe online is just great.

Boozy Bourbon Iced Coffee After Dinner Drink by Homemade & Yummy

Love having a specialty coffee to end your meal? This Boozy Bourbon Iced Coffee After Dinner Drink is dessert in a glass.

Peppermint Mocha by Kyle Gluntz

Mint Coffee Frosty by Catherine Pappas

Homemade nutty creamer by Amanda Jean Ellis-Zappola

A healthy alternative to half and half or coffeemate.