Blueberry-Peach Cobbler by Nancy Miyasaki

This makes a wonderful mid-late summer treat when fresh peaches and nectarines are in abundance. You can substitute nectarines, apricots, Pluots, and other fruits for the peaches if they look better. I've made a number of cobbler recipes and this is the best. You won't be disappointed!

Pear and Cranberry Cobbler!!! by Catherine Pappas

Serve with whip cream and a good cup of coffee or tea. With Love, Catherine xo

Apple Dumplings by Carolinaheartstrings

What do you get when you have a lot of apples and a can of biscuits in your fridge? The ingredients needed for a wonderful batch of apple dumplings of course! I love baking and making tasty sweet treats for my family to try and for the Sweet Taste of Saturday here at Carolina HeartStrings. This recipe was so easy to make and so…

Easy Apple Crisp by Ella Mangelos Velthoen

This is such a quick recipe, sweet and so very easy. We have a lovely family orchard consisting of many singular trees, pomegranate, peach, plum, cherry, lemon, grapefruit, kumquat, quince, fig, apricot, persimmon, Gala apple and a Granny Smith apple tree. I use all my fresh fruits, either freezing, preserving or cooking with them.…

Mixed Fruit Oatmeal Cobbler by Rick Hall

This is a quick, easy and lower calorie dessert made in my Nuwave oven. I am not sure what the rules are on using brand names in our recipes, so if anyone knows if it's not allowed let me know. You can add your own favorites to this recipe, but this is what i used.

Blueberry Crock pot Crisp by Carolinaheartstrings

October means cooler weather, Fall colors and it’s time to start using the crock pot A LOT! Our food theme this month is crock pots and casseroles and I decided it was time to try making a dessert in my crock pot. This recipe is a great blend of slightly sweet from the brown sugar with a little tang from the blueberries and…

Mixed Berry Cobbler Bake by "Cheffie Cooks"

Great flavors in this easy dessert.

Danish crumble by Guest of winter

A simple and light crumble, sugar-free and with rolled oats instead of flour.

Fresh Peach Pie by Catherine Pappas

This is a delicious seasonal pie. Serve with fresh whip cream, ice cream or just as it is! Thank you James, for helping me in the kitchen! The pie was delicious! Enjoy with Love, Catherine xo

Blueberry Cobbler by chris weiss

A tasty and fast treat!

Cranberry Apple Crumble by Robyn Savoie

Everything about this is delicious! The almond streusel topping and cran-apple filling are wonderful together. It's best served warm with whipped cream or vanilla ice cream. I also love to mix up the apples.

SLOW COOKER BLUEBERRY GRUNT by TERRI

"Lemon Blueberry Crumble" Electric Pressure Cooker by Kathryn Lacey

Adapted a recipe I found to use seasonal fruit, like blueberries, cherries, peaches or whatever else you have on hand.

CINNAMON POACHED PEAR WITH ALMOND PANNA COTTA, ORANGE SORBET by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

CINNAMON POACHED PEAR WITH ALMOND PANNA COTTA, ORANGE SORBET

Paula's Bananas Foster by Tiffany

This recipe is WONDERFUL and incredibly easy! I was terrified to light the flame, but don't be. It really wasn't as scary as I anticipated. Paula does not add cinnamon to her recipe, but I added a dash and really liked it.