Apple Crumble by Karen Vivers

So easy to make, is this not just the best winter dessert!

Danish crumble by Guest of winter

A simple and light crumble, sugar-free and with rolled oats instead of flour.

Cherry Claflouti by Windle Grissett

The French version of a cobbler, great with Vanilla Bean Ice Cream.

Triumph or End of Summer Fruit by David

Cherry -almond clafoutis by charlene sherman

THIS IS A FRENCH DESSERT EASY TO MAKE AND CHERRIES ARE IN SEASON NOW AND THEN THEY ARE GONE .JUST MIX THE BATTER AND POUR OVER THE CHERRIES AND BAKE TILL BROWN.