AFFOGATTO by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

AFFOGATTO

Chocolate Mousse - Raw Food by Briimstone & Grumblenott

Organic. Vegan. Live. Raw.

1-2-3 Chocolate TRUFFLES made easy by Foodessa

Many still shy away from making chocolate truffles because they fear that they are too difficult to succeed. Well, after many complex recipes and having experienced the same insecurities...I finally resumed it to one basic, easy foolproof method. I hope you also get to experience making your own chocolate truffles soon...it's very…

Chocolate Chip Praline Bars by myra byanka

Made these for the first time the other day. Yum! Everyone liked them. Not sure where I got the recipe.

HOT CHOCOLATE MELT PINE APPLE GRANITA by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

HOT CHOCOLATE MELT PINE APPLE GRANITA

BANANA SPLIT by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

BANANA SPLIT

Homemade Nutella by Dominick Costa

If you don’t like Nutella, you better be allergic to nuts, because I see no other explanation! Nutella is one of the most delicious spreads on this earth, made from Hazelnuts and Chocolate. There are hundreds of uses for it, and today, we are making our own batch! Later on I will put it to use, but for now, whip out your food…

Chef Teddy Flourless Chocolate Torte by Teddy Hedrington

CHOCOLATE –CHOCOLATE by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

CHOCOLATE –CHOCOLATE

OVEN ROASTED APRICOTS WITH THYME, STRAWBERRY GRANITE, CACAO CROQUANT by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

OVEN ROASTED APRICOTS WITH THYME, STRAWBERRY GRANITE, CACAO CROQUANT

CHOCOLATE MOUSSE by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

CHOCOLATE MOUSSE

BLACK FORREST COUPE by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

BLACK FORREST COUPE

Swiss Chocolate Fonudue by Brett Ede