Japanese “Rare” Cheesecake by Henry Moline

No bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare cheesecakes are chilled and served with fresh fruits or fruit sauces. It is a very easy cheesecake to make at home

Easy Peanut Butter Cake by myra byanka

Cake mix recipe.

Mini Lemon Cheesecake by A Culinary Journey with Chef Dennis

For my cheesecake, I decided that Greek yogurt would be a great way to cut back a few of the calories, I mean come on it is cheesecake and there is a certain amount of rich decadent creaminess that calls for full fat......but why not make a small concession and cut back the fat just a bit, after all I do love Greek Yogurt! I did end…

Chocolate Ricotta Cheesecake copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

GF Milk Chocolate and White Chocolate Cheese Cake with Strawberry Daiquir Sauce by Monocot

A Amazing Cheese cake with two layers, One of Yummy Milk Chocolate and a Layer of White chocolate. Then Topped with a nice Strawberry Daiquiri Sauce, the beautiful Swirls in the pictures are purely optional and will be told on how to be done by…

No-Bake Cheese Cake by A.L. Wiebe

This is a very easy recipe that you can adapt for any fruit or berries you may have on hand.

Cassola..A Traditional Jewish-Italian Dessert copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati