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	Tamales Distrito Federal (rojos y verdes) by Patricia Avila Azua Tamales are among my favorite dishes, it's said that there are around 500 diferent types in Mexico alone. From South to North, most of the times based on corn dough or "masa", some yummy filling, wrapped in corn husks or banana/maguey/avocado leaves and cooked in a tall steamer or outdoor traditional ovens, tamales are part of the…	1 vote 1333 views
	Chorizo Breakfast Tacos with Potato Hash and Eggs by Culinary Envy Chorizo Breakfast Tacos with Potato Hash and Eggs are ridiculously flavorful, quick and easy. The perfect meal anytime of day!	1 vote 1954 views
	Sweet Potato Pinto Bean Breakfast Taco by Culinary Envy Start your day off right with this fantastic Sweet Potato Pinto Bean Breakfast Taco. Say goodbye to bland, tasteless vegetarian dishes.	1 vote 2155 views
	Mexican Ranchero Breakfast by Culinary Envy Mexican Ranchero Breakfast dish adds some fabulous South of the Border flavor, and is sure to be a hit at your next family gathering!	1 vote 2429 views
	Asparagus-bacon frittata by Enda Love Canadian asparagus is in season in the early summer – perfect for pairing with bacon and eggs in this frittata. Recipe courtesy of Walmart Live Better. For more summertime recipes or inspiration on how to incorporate fresh produce like asparagus into mealtime, head to . You can find fresh regional produce throughout the summer at…	1 vote 1369 views
	Sassy Spanish Omelet by Culinary Envy Sassy Spanish Omelet is a scrumptious breakfast treat or late night foodfest that is filled with enormously savory tasty goodness!	1 vote 1710 views
	Breakfast Quesadillas by Salad Foodie Mexican food for breakfast - divine! But don’t limit this to breakfast - these quesadillas would make a quick and satisfying weeknight light supper, or a snack to feast on during the games. I stayed fairly close to Laura Vitale’s recipe in her new cookbook “Laura in the Kitchen” (2015). Plan to make extras because they do well…	1 vote 1 comment 1850 views
	Scotch Eggs by Patti Fisher A Scotch egg is a work of art. These things are AWESOME; everyone who has tried one says “Oh My Gosh, these are great!!!” And being the Chef those words are music to my ears. A Scotch Egg is a hardboiled egg, wrapped with a quarter pound of sausage, then wrapped with a strip of thick cut bacon and put onto a stick. We call it…	1 vote 1 comment 2958 views

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