Kaya Muffins by Christine

We've got kaya spread/coconut jam that was going to expire tomorrow so I used the leftover to make some muffins.

Simple Golden Syrup Flapjack Recipe by Mike Jeremy

This is a very basic flapjack recipe

Cinnamon Streusel Coffee Cake by Culinary Envy

This delicious and easy breakfast Cinnamon Streusel Coffee Cake recipe includes incredibly moist, buttery and rich golden cake and layers of scrumptious brown-sugar cinnamon pecan streusel topping!

Maple Bacon Bread pudding by Terri Wirtz

Creamy bread pudding made the night before serving. Substitute soft Italian loaf, brioche, or Hawaiian bread for challah.

The Best Sausage Breakfast Sandwich EVER by Jennifer Blair

I started sending these to work with my other half for breakfast. One day I needed to get rid of an extra sandwich so I sent one to his co-worker. Now I have to make these for both of them everyday. They just LOVE them. His co-worker tells everybody he knows about these things.They are so simple to make that on the weekends my 8yo son…

Apple Butter by Brittany Hoverman

Pumpkin Caramel Monkey Bread Muffins by Erin S

Monkey Bread made into Muffins with a Pumpkin Caramel Sauce

Lemon Blueberry Yogurt Bread by Beth Roan

The moistest bread I've ever had. Love the lemon and blueberry combination.

Orangish Chocolatish Cinnamon Rolls by Hina Gujral

Cinnamon rolls were in my baking list from a long time but don't know why I never made them though I really really love them, in my opinion they are one of the perfect treats to enjoy with coffee and they fit in so well in the breakfast, brunch and tea time menu, they are soft, fluffy, buttery and full of cinnamon.

Breakfast Casserole by Martha Little

Easy to put together and everyone digs in when it hits the table.

Tanyard Farm Butttermilk Cake by K. Garner

Delicious Buttermilk Coffee Cake that's moist and tasty. This comes from the King Arthur Flour recipe bank.

As Good As BBQ,Microwave Chicken! by Renu Guru

This is a super fast, yummy recipe that is a huge hit in my house!what's more......from start to eating time it will take you only 15 minutes!

Cinnamonroll gourmet style by branna

(makes abt 12 large or 15 small rolls) :

Maggie's simple Carrot Cake by Maggie

This is the simplest Carrot cake and yet the tastiest i have made, best for breakfast because it is easy and quick to make. The cinnamon makes all the difference!

Hearty Breakfast Bake by Rhodes Bake-N-Serv

A perfect breakfast to start off a cold winter morning. Source: http://www.rhodesbread.com/recipes/view/2499