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Overnight Breakfast Casserole by Redneck MikeThis Overnight Breakfast Casserole with Sausage and Spinach is perfect for company or for a lovely brunch. With a little bit of work the night before you can have a very special breakfast on the table without being in the kitchen all morning. So enjoy that extra cup of coffee with your guests or family as breakfast is cooking.… |
1 vote
3816 views
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Bacon & Egg Puff Frittata by "Cheffie Cooks"Great for breakfast, BRUNCH, LUNCH OR DINNER. Serve with fresh fruit and muffins. |
1 vote
2623 views
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Blueberry Oatmeal Banana Cinnamon Muffins by Kyle DalakasSimple, delicious and not overly sweet, these muffins are great for breakfast or snack time! |
1 vote
940 views
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Fresh Fruit Smoothie by Tracy Rosenberg-RosoSo healthy, filling, a great way to start the day! |
5 votes
11793 views
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Over-Night Sour Apple Coffee-Cake by Kevin OlomonI like to use Granny Smith Apples for this recipe, because of their firm tartness. This coffee cake can be served at breakfast time or later in the day as a snack or dessert. |
2 votes
6859 views
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Pumpkin Honey Bran Muffins, Super Healthy and Flourless by Skinny Kitchen with Nancy FoxThat’s right, these super flavorful and very moist harvest muffins are loaded with bran and oats, no flour at all! Thanks to all the bran and oats, they’re deliciously full of fiber. They’re also packed with vitamins and are especially wonderful for breakfast this time of year. The skinny for each muffin is 218 calories, 5 grams of… |
2 votes
6124 views
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Winter Berry Jam With Texas Ruby Red Grapefruit by Robyn SavoieEnjoy this vibrant deep purple, sweet tart jam with toast, bagels, muffins; even as a topping for vanilla ice cream. Keep in mind this recipe is for canning hot pack method. I don't process in a water bath as traditionally done. While the fruit is cooking, I add clean jars to a large stock pot full of cold water. Bring to a boil… |
2 votes
5419 views
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Carrot Raisin Nut Bread by SoCal SustenanceSometime you want what you want, when you want it. This is a result of wanting to clean out a fridge containing a bag of carrots, fighting valiantly for their lives. The week's groceries seemed to be a bit heavy on the veggies, and the poor little guys were rescued from certain demise in the back of the crisper. This is a twist on a… |
1 vote
2607 views
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Pumpkin Angel Biscuits With Orange Honey Butter by Joann Mathias
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1 vote
2711 views
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Cinnamon-Sour Cream Streusel Loaf by Joann Mathias
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1 vote
1096 views
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Heart Healthy, Peanut Butter and Jelly Oatmeal by Skinny Kitchen with Nancy FoxA steaming bowl of fresh cooked oatmeal is the perfect way to start off your day. What better way to gain the strength and energy to carry you through a hectic morning. Numerous studies show oatmeal may help lower cholesterol and reduce the risk of heart disease. What’s terrific about making oatmeal is the combination of flavors you… |
1 vote
3170 views
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Individual Oven "Fried" Hash Browns by Lacy DeVeneyIndividual hash browns, formed in muffin tins and baked in the oven. Crispy on the outside, tender and full of flavor in the middle. Perfect with Lobster Eggs Benny! |
1 vote
4082 views
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Cinnamon Croissant Ring by Shannon MillisorFresh croissant dough filled with cinnamon and sugar then topped with crunchy streusel and baked. It melts in your mouth when you eat it. |
1 vote
3048 views
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Favorite Buttermilk Waffles (with Whole Grain option) by Salad FoodieButtermilk makes baked products divine, and this is the way I use it in waffles. White whole wheat flour or whole wheat pastry flour can be subbed to boost nutrition. Lazy soul that I am, I mix the batter in a blender and use that as a pitcher to pour them conveniently. I freeze extra waffles for a quick into-the-toaster breakfast.… |
1 vote
3515 views
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Apple Cider Donuts with Cinnamon Glaze by CarolinaheartstringsThis is a perfect little fall treat! It uses simple ingredients but you DO need a little mini donut maker! For a peek at what one looks like and another mini donut recipe check this post from March. |
1 vote
5041 views
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