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Veronica's Apple Pancakes by Mary ShaldibinaThe perfect breakfast for the perfect morning! |
5 votes
4805 views
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Croquignoles by Michelle MThis is the Cajun version of New Orleans beignets. While I prefer beignets, croquignoles can be made much faster. Beignets are made from a yeast dough; croquignoles have no yeast and require no rising time. They are not as airy and fluffy as beignets, but are still a good treat! See the link below for pictures and a recipe for… |
4 votes
7915 views
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Brussels Sprouts with Bacon and Garlic by Mary ShaldibinaIf you have bacon and brussels sprouts you can easily make this recipe. I found this recipe, tried today and it was good. |
2 votes
4583 views
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French Toast with Splash of Citrus by Julie SaquetonUnique gourmet variation of French Toast. Can be eaten with maple syrup but good enough to eat alone. Can be made the morning of or soaked overnight maximum absorption. |
2 votes
2142 views
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Breakfast Tortillas by Tina Smith
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2 votes
1712 views
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Power Pancakes by Julie GreenmanWhole Wheat and Vegan |
1 vote
2608 views
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Breakfast Portobellas by Debra ParsonsThis is a low-carb recipe a friend told me about--and it is now my favorite breakfast! |
1 vote
2120 views
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The Best Sausage Breakfast Sandwich EVER by Jennifer BlairI started sending these to work with my other half for breakfast. One day I needed to get rid of an extra sandwich so I sent one to his co-worker. Now I have to make these for both of them everyday. They just LOVE them. His co-worker tells everybody he knows about these things.They are so simple to make that on the weekends my 8yo son… |
1 vote
3176 views
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Teff Pancakes by HilaryHealthy, allergen-free and seriously delicious. |
1 vote
3336 views
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Cheater Hashbrowns by ArcticGypsyThough I'm sure other folks are doing this, I ran into it in a desperate moment (forgot to shred potatoes the night before, lol). It's amazingly easy, and everyone loves it. No ingredient amounts are given because you just throw in as much as you need. |
1 vote
1634 views
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Delicious Brown Homestyle Sausage Gravy by SmokinhotchefYet another southern favorite, sausage gravy. With the milk base alone, the pale color can be a little off-putting. My family prefers the 'brown' version. Nothing warms the heart, soul, and gracious tummy like hot coffee, biscuits and gravy. Savory warm spices echo through this beautiful fragrant dish. Reminiscent of the good ole… |
1 vote
2131 views
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Pancake Sunday! by Jesika FeldmanPancakes Sundays are a pretty motivating reason to actually get out of bed on a Sunday. We don't do it every Sunday, but when we do it's always a cheery (and delicious) way to start the day. Having nice warm, fluffy pancakes is especially delightful on a cold winter day. These pancakes are gluten free yet possibly the best I've… |
1 vote
1899 views
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Delicious Waffles by Libby StarchildThe picture is off of the internet, but I will edit the next time I make waffles. It's a pretty accurate representation of them, though. |
1 vote
1658 views
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Cheesy Wall-Eye by RecipeKingCheesy Wall-Eye is an easy 10 minute breakfast or brunch recipe for one serving. This is recipe some may recall from the 1950's. It is also known as "Toad-in-the-Hole"; only a cheesy and healthier adaptation. It is a low calories, low fat, low sodium, low sugars, low carbohydrates, diabetic, and Weight Watchers (4) PointsPlus recipe.… |
1 vote
2768 views
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