All recipes » Breakfast & brunch

	Banana Bread by Rose Elliott I've been making this banana bread for years, making small changes here and there. It's a great one to make with the kids, and enjoy hot out of the oven! You can make it into muffins as well, just adjust the cook time accordingly (~20 minutes for full-size muffins).	4 votes 2 reviews 1 comment 8950 views
	Make Ahead Breakfast Egg Muffins by TobeNourished These little "muffins" are adapted from a Clean Eating Recipe, this recipe is for 30 egg muffins, make ahead for the week! You can mix and match your favorite veggies...These are perfect for a healthy on the go breakfast and the ingredients pack a healthy punch of morning nutrition!	3 votes 1 review 3 comments 7112 views
	No Crust! - Quick and Easy Spinach Quiche by Catherine Pappas This is a wonderful lunch or light dinner. Enjoy with Love, Catherine xo	2 votes 1 review 7971 views
	Drop Scone /Flap Jack by Peter Brown This from Grandma Connies book she called them drop scones others call them flap jacks whatever they are great I love them cold with jam and cheese	1 vote 2227 views
	100 Calorie Pancake!!! by victoria jones This morning's breakfast was great. A 100 calorie pancake topped with fresh fruit and a drizzle of syrup. This recipe was super easy to make and really good. I should mention that the pancake batter makes 8 pancakes. I only had one so there was A LOT left over. If you have kids or are feeding more than one make the recipe as is. If…	1 vote 3907 views
	Breakfast Muffins by Wendi Taylor A light, flaky biscuit topped with egg, sausage, and cheese - in a convenient muffin.	1 vote 7159 views
	Easy Garlic Bread by ShaleeDP Courtesy of Rachel Ray. I like garlic breads! To know how to do it on my own is just awesome! Sharing with you a very easy way to make your own to enjoy.	1 vote 6286 views
	Bacon and Cheddar Quiche by Chef Chuck Perfect for breakfast.	1 vote 1 comment 5330 views
	Canadian Bacon Brunch Pizza by Robyn Savoie This is a interesting twist on traditional breakfast pizza's. The crust is made from shredded hash browns, not a pizza crust.	1 vote 4630 views
	Super Simple Chewy Banana Granola Bars by Denise Sherin These are super easy to make. We often have Granola cereal in because we add it to our yogurt for homemade parfaits and we always have bananas... So when the bananas are really ripe I use them up by making these chewy bars. You can add anything you want to them, here I added raisins and craisins. But you can add any combination of…	1 vote 5690 views
	Green tomato muffins by Micheline Your green tomatoes will not have time to ripen. Use them to make these delicious, healthy muffins your whole family will love.	1 vote 4594 views
	Homemade Orange Marmalade Pop Tarts by Beth Roan #2 in the Homemade Pop Tart Party Series... (first one in case you missed it was Apple Pie). I love, love, love orange marmalade and I love the topping for my orange muffins, so I combined the two for this one.	2 votes 1 comment 7594 views
	Cranberry-Orange Muffins by Robyn Savoie Host a country-style weekend breakfast with these sweet-tart muffins. A few years ago we had a harsh winter and I didn't want to run to the grocery store for the Orange Marmalade. Everything was covered in 4 inches of ice because it warmed up and rained. Turning the snow into instant ice. I found the remaining jar of my…	2 votes 1 review 3540 views
	Lemon Ricotta Pancakes by Amy Gibson and Janesse Baker I've been wanting to make ricotta pancakes for a long time now. I've seen them made several times but had never tried them. I just thought they sounded interesting. I'll be making them often now. The key here is to beat the egg whites until stiff and then fold them into the batter. This keeps the batter really light. Also, if…	1 vote 5395 views
	Shakshuka by Meera Nalavadi A tasty spicy brunch recipe made with tomato vegetable sauce and topped with poached eggs	1 vote 5225 views

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