Swedish Pancakes by Michele Grason

This is my mom's recipe and my all time favorite breakfast!

Mini Apple and Cinnamon Muffins by Hungry Jenny

I'll be honest, I planned this recipe out to fill a 24-hole mini muffin tray but the mixture turned out to be enough for 36! These make great little breakfast bites and can be frozen.

Stuffed Pasta Shells by Renu Guru

For kids of all ages....Just as tasty hot or cold.Freezes well.

Apple Butter by Brittany Hoverman

omelet ala cochin by sunil k.nayar

Bacon and Cheddar Cheese Mini Muffins by Carolinaheartstrings

A perfect mini muffin for tailgating or a quick morning breakfast as you are running out the door. Warm or cold these muffins hit the spot and the bacon lovers in your house will adore them!

Sleepover Salted Maple Baked Donuts by Culinary Envy

Crazy good, sweet and scrumptious, Sleepover Salted Maple Baked Donuts are a soft cake baked version that is easy and delicious.

Coffee Biscuits by Tania Mattiello

Nice coffee biscuits ideal for breakfast or as snack for a break.

Pakal by alaafared

Is a recipe for winter is nutritious and easy consisting of boiled beans well, oil, eggs and bitter orange juice and bread clip into small pieces

Pancakes From Across the Pond by Carolinaheartstrings

Well, we’re on a roll with our breakfast theme this month and these pancakes DO get rolled. Yes, this is the way that my British grandmother served (and how MY mom prepared) pancakes. I can remember the occasional pancake dinner where pancakes were served with granulated (caster in Britain) sugar and sliced lemons. Maybe it sounds…

Tri-Color Bell Peppers Omelette by tigerfish

Towards a rainbow diet

Whole Wheat Banana Bread by Tina W.

Mini Mushroom Frittata by Carolinaheartstrings

March is almost over and spring has sprung in the Carolinas! I hope wherever you live you are as lucky as we are to have such a beautiful spring season. This is a favorite time of year for me and I like nothing better than to be outside walking or getting my flower beds ready for all the lovely flowers that will soon be blooming, so…

Egg and Sweet potato by The up side down chef