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Beet Feta SAUERKRAUT muffins

Beet Feta SAUERKRAUT muffins by Foodessa

Colorful beets perk up the even snazzier Sauerkraut to a battle of wills. The strong contender, Feta was up to standing up to both vegetables with usual pride. For a dedicated post...refer to: http://www.foodessa.com/2017/09/beet-feta-sauerkraut-muffins-and-beet.html

1 vote
3283 views
Smoked Salmon Hash

Smoked Salmon Hash by Kevin Olomon

One of my favorite breakfasts has always been corned beef hash and eggs. This Alaskan rendition uses delicious smoked salmon- and now it’s my favorite!

2 votes
2043 views
Kheema Lajawab

Kheema Lajawab by Chetana Suvarna Ganatra

Kheema/Keema/Minced Meat dish....literally meaning minced meat, is a very bold, aromatic and versatile of all the meat dishes - change the meat (lamb, mutton, chicken, beef, goat or turkey) and you will always surprise yourself with a new dish. It bears a near resemblance to the bolognese or shepherd's pie meat sauce and is relished…

2 votes
3679 views
SAMBUCA samba to ORANGE ANIS rustic FRENCH TOAST

SAMBUCA samba to ORANGE ANIS rustic FRENCH TOAST by Foodessa

In this amazing aromatic dish...the milder anis based Italian liquor SAMBUCA...will be highlighted as on of the key ingredients. This slightly sweet, yet powerful liquor will serve to enhance the flavour of this otherwise classic French Toast dish.

1 vote
4222 views
koikutta (kerala style sweet dumplings)

koikutta (kerala style sweet dumplings) by sunil k.nayar

in Kerala (india's state near by arabian sea)

1 vote
6531 views
idli

idli by karenrecipe

Idli is a savory cake of south Indian origin popular throughout India. The cakes are usually two to three inches in diameter and are made by steaming a batter consisting of fermented black lentils (de-husked) and rice. The fermentation process breaks down the starches so that they are more readily metabolized by the body. Most…

1 vote
5036 views
Sunny Side Toast

Sunny Side Toast by Wendi Taylor

Also referred to as eggs in a basket, this traditional English recipe is a great way to start the morning.

1 vote
4811 views
Skinny Cornbread Breakfast Casserole

Skinny Cornbread Breakfast Casserole by Skinny Kitchen with Nancy Fox

I’ve had many requests to create a skinny breakfast casserole, so I’m very excited to share this incredibly delicious, easy to make one! It’s so hearty and includes the fabulous Denver omelette flavors of eggs, ham, bell peppers and cheese all loaded into a cornbread casserole. This casserole serves 6 and each serving has 304…

1 vote
11045 views
Fresh Blueberry Scones

Fresh Blueberry Scones by B Innes

Blueberries are probably my favorite breakfast fruit, sorry bananas. When blueberries are in season Fresh blueberry scones are my #1 go to breakfast biscuit.

1 vote
2301 views
ORANGE spice SUNSHINE sister MUFFIN

ORANGE spice SUNSHINE sister MUFFIN by Foodessa

Start the year off right by receiving the offering of a complete, juicy orange. Not discounting the benefits of spices, chocolate, walnuts and oatmeal of course. For a dedicated post...refer to: http://www.foodessa.com/2017/12/orange-spice-sunshine-sister-muffin.html

1 vote
4899 views
Breakfast Casserole

Breakfast Casserole by Kyra Martin

This is our family holiday standard. The original recipe says it takes about 30 minutes to cook, but for us it usually takes 45 to an hour. I guess it just really depends on your oven.

1 vote
13822 views
Fuul Iskandariyya

Fuul Iskandariyya by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Fuul Iskandariyya

1 vote
6735 views
Crock Pot Chunky Applesauce

Crock Pot Chunky Applesauce by Salad Foodie

A great way to “use up” apples. I do even if they’re starting to wrinkle and wink at me. I use up any variety of apple on hand, but of course cooking apples have that nice edge, don’t they? In recent years temperatures of slow cookers have increased. I start mine out on LOW; after a while if it’s cooking too fast, I switch it to…

2 votes
4888 views
Huevos Rancheros, for a Deliciously Skinny Breakfast or Brunch

Huevos Rancheros, for a Deliciously Skinny Breakfast or Brunch by Skinny Kitchen with Nancy Fox

Huevos Rancheros is a classic Mexican dish consisting of fried eggs covered with salsa, beans and cheese all served on fried tortilla’s. It’s a menu favorite at diners, sit-down restaurants and fast food joints throughout the western states. What…

1 vote
2816 views
Sunday Brunch Frittata

Sunday Brunch Frittata by Salad Foodie

I worked many years (in my prime!) at a mountain lodge that served a popular Sunday brunch, and the main attraction was a cooked-to-order frittata. There’s no particular measurements because remember, this is prepared to order. Do you want one egg, two or three? Do you want a sprinkle of cheese or a healthy hand of it? No onions - no…

1 vote
3473 views