All recipes » Bread
No Knead Multigrain Bread by myra byankaThis dough is wet and won't keep its shape, so I bake it in a Dutch oven. If you don't have one, put the dough in a prepared 9x5 loaf pan. |
1 vote
4734 views
|
|
7 Up Biscuits by Redneck Mike4 ingredients |
1 vote
855 views
|
|
Meethi Poori Recipe by Hina GujralMeethi Poori Recipe is an ode to all those simple joys of festive celebrations in a small town, where I grew up. In those days, no fancy desserts, puddings or store bought confectionary would frame our Diwali. Instead, it was the simple, homemade sweet dishes prepared by the mom and the aunts that enticed our taste buds and sweet… |
1 vote
1580 views
|
|
Sweet and Savory Cornbread Cookies by Culinary EnvyYou just have to try these fun and flavorful Sweet and Savory Cornbread Cookies. They are buttery, moist, sweet and slightly spicy. |
1 vote
2109 views
|
|
Honey~Butter & Parsley Toasted Bread by "Cheffie Cooks"Delicious baked toasted bread slices to accompany any meal time! |
1 vote
1528 views
|
|
Pumpkin Nut Bread by "Cheffie Cooks"Scrumptious for the Fall-Autumn Months ahead. Spread some cinnamon or honey butter on a warm slice! |
1 vote
2679 views
|
|
GRAHAM CRACKERS by Lillie Ann PasswaiterA SWEET CRACKER. THESE ARE VERY VERSATILE. THEY CAN BE EATEN PLAIN OR USED IN RECIPES AS WHOLE CRACKERS OR JUST CRUMBS. |
1 vote
622 views
|
|
Cinnamon 'n Sugar Muffins by "Cheffie Cooks"Great with a cup of hot coffee in the morning or a midday snack. |
1 vote
1187 views
|
|
GLUTEN-FREE ALL-PURPOSE FLOUR BLEND by Lillie Ann PasswaiterThis blend is for all baked goods NOT MADE WITH YEAST. |
1 vote
780 views
|
|
ZUCCHINI ORANGE BREAD by lov2cookI just made this bread and it turned out so good i have to say I'm not sure if i got this recipe on this site or not so if i did then i want to thank you for sharing it is a moist and dense bread great texture and the flavor of the orange zest gives it a very nice flavor with out being over powering a couple of things i do want to… |
1 vote
857 views
|
|
GLUTEN FREE ZUCCHINI BREAD by Lillie Ann PasswaiterUSES GLUTEN-FREE ALL-PURPOSE FLOUR BLEND FROM "THE GLUTEN-FREE BIBLE |
1 vote
1075 views
|
|
Pesto Swirl Bread by Salad FoodieSwirl breads are the “lookers” of the yeast bread world! In this recipe traditional cinnamon filling is replaced with basil pesto as the star attraction rolled into a light whole wheat dough. The homemade savory filling makes this bread a perfect accompaniment to pastas, salads, soups, and grilled meats and fish. Use the pesto… |
1 vote
3477 views
|
|
Josey Baker's No Knead Bread for Beginners by myra byankaI bought Mr. Baker's book "Josey Baker Bread," as I was looking for a gift for relative who wants to learn how to make bread. The book is well-written, albeit a little too hip for my taste, but it was written for young people, not old ladies. That being said, following is the first recipe, which is similar to Lahey's, except the bulk… |
1 vote
5337 views
|
|
Easy Naan Pizza Recipe by Hina GujralThinking what to do with leftover naan? Make Naan Pizza. You will surely thank me for this easy naan pizza recipe. Last week, we had a dinner party and guess what, due to some last minute cancellations we were left with extra butter chicken and naan bread. And the next day, butter chicken naan pizza was our quick dinner. |
1 vote
3675 views
|
|
Cheddar & Jalapeno Corn Bread Muffins by "Cheffie Cooks"Great for breakfast, lunch or dinner! |
1 vote
1947 views
|