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Cornbread, Jalapeno Maple Bacon

Cornbread, Jalapeno Maple Bacon by Amos Miller

When the daytime temperature hits around 50 degrees and the evening plunges to 30 or lower, it is time to begin the annual maple syrup processing in our neck of the woods. We use it for many things and one of them is this cornbread. I first had a jalapeno cornbread in Texas, made by my sister's cowboy husband's aunt Netha, and…

12 votes
22553 views
Gramma Lund's Limpa Bread

Gramma Lund's Limpa Bread by Amos Miller

My paternal grandfather emigrated to the US in 1912 bringing with him his mother's family recipe for the incredibly delicious - almost cake-like - limpa of the southern Swedish countryside. I looked at every recipe for Swedish Limpa Bread on the C-E-S site. None of them are family recipes, although there is a rye bread recipe, it's…

7 votes
19794 views
Corn Tortillas made with Yellow cornmeal flour

Corn Tortillas made with Yellow cornmeal flour by Spicie Foodie

Make delicious Mexican corn tortillas by substituting the traditional Masa Harina with yellow cornmeal flour. The tortillas will keep in the refrigerator for a few days, then begin to dry out( which you can then fry/bake and use as chips.) The tortillas can be reheated on a warm skillet/griddle, directly on the flame(gas stove) or…

3 votes
12733 views
Curt's Italian Grilled Personal Pan Pizza Recipe

Curt's Italian Grilled Personal Pan Pizza Recipe by curt iffert

Pizza on the grill you say? It's easier than you think and the crust is the best ever... if you have ever had coal fired pizza this reminds me of it.. of course it's not 1000 degrees as coal fired but the taste is wonderful!

3 votes
5689 views
Roasted Garlic Garlic Bread

Roasted Garlic Garlic Bread by Smokinhotchef

Garlic, as many of us know is a super-food and ingredient all in it's own. Rich in antioxidants, garlic is also super for maintaining heart health and blood pressure. Garlic also has anti-bacterial as well as antiseptic properties. Providing robust flavor and body to dishes, garlic should be in any home cook's pantry. Always go…

2 votes
10089 views
Great Grandma Rose's Banana Bread

Great Grandma Rose's Banana Bread by Shawna Hill

Old family recipe making use of over ripe bananas and spoiled milk. I have omitted the spoiled milk and replaced it with fresh milk and vinegar.

2 votes
2471 views
Weekly Make and Bake Rustic Bread

Weekly Make and Bake Rustic Bread by Karen

This is the trick ~ make up a large batch of rustic artisan style bread dough, store it and then bake a loaf each day you need fresh bread, amazing but true! This is a "hodge podge" of old fashioned English and French rustic bread recipes; the bread dough is made up ahead of time and stored (in the old days) in an earthenware crock or…

2 votes
3339 views
My Scottish Granny's Scone Recipe

My Scottish Granny's Scone Recipe by Johanna

This recipe came from her mother Catherine Gillies from Snizort on Skye - born 1879. Before that, I think it came from my great grandmother Flora Gillies, a Highland crofter's wife (orginally from Raasay).

2 votes
5171 views
Italian Apricot Semolina Sunburst Bread

Italian Apricot Semolina Sunburst Bread by Bob Vincent

This bread is adapted from a recipe made at the California Culinary Academy at a "Weekends At The Academy" class that I took 17 years ago. This course was on Rustic Italian Breads. We made five different breads all of which are excellent. Sadly they no longer offer these classes for the home chef; they were great fun and an…

2 votes
4378 views
Sourdough Bread a Homemade

Sourdough Bread a Homemade by Amanda Millen

In the diet-conscious world of today, soups and salads have made their way from the entrees to the main dish. Obviously, the bread that is served with them should be not too heavy and easily digested. There is nothing better than serving homemade bread with the dishes that will make you the star chef at any dinner party. If you are…

2 votes
9340 views
Whole Wheat Sandwich Thins (with bread machine dough option)

Whole Wheat Sandwich Thins (with bread machine dough option) by Salad Foodie

Whole wheat, bran and honey - a perfect threesome! Regular hamburger buns and even bread slices at times have too much bread volume for me, so I often turn to commercial sandwich thins. When I tried this recipe from breadworld.com it enabled me to have…

3 votes
11563 views
Easy to Make Banana Muffin

Easy to Make Banana Muffin by Amanda Millen

Banana is the second most popular ingredient in cakes and muffins, after chocolate. Here is a simple and delicious quick banana bread muffin recipe that is not only easy to prepare but also so tasty that you will see it vanishing from the plate very quickly.

2 votes
11964 views
A Different Twist on Bread Using Canned Pumpkin with Cream Cheese

A Different Twist on Bread Using Canned Pumpkin with Cream Cheese by Amanda Millen

One of the most common things that we miss about fall season is the sweet smell of pumpkin breads and pies. Canned pumpkin recipes let you have the feel of fall in your home even in the summer and winter months. Given below is a simple pumpkin bread…

2 votes
7315 views
Honey Whole Wheat Bread

Honey Whole Wheat Bread by Julia Ann Souders

This recipe makes 3 large loaves of sweet soft whole wheat bread, good for sandwiches, french toast or with butter and jelly. Adapted from Cunningham, Marion. The Fannie Farmer Cookbook, 1996, p 516. ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property…

2 votes
8948 views
Tasty Indian Fry Bread Made Easy

Tasty Indian Fry Bread Made Easy by Amanda Millen

As we all know potatoes are used as an alternative on rice and when it comes to bread recipe potatoes are also a perfect ingredient. This is a delicious Indian fry bread recipe made using potatoes. You can make them in no time at all with ingredients that are easily available in your kitchen pantry.

2 votes
6967 views