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Pimento Cheese Corn Muffings

Pimento Cheese Corn Muffings by Carolinaheartstrings

I love me some pimento cheese. AND I love me some corn muffins. For an easy to serve tailgate treat try these muffins that will only take a few minutes to prepare the night before!

1 vote
2572 views
Scroll with cheese and herbs

Scroll with cheese and herbs by Easy Cook - Laka kuharica

This flavorful savory scroll is very easy to make.

2 votes
4257 views
Chopped Jalapeno Cheese Bread

Chopped Jalapeno Cheese Bread by Rhodes Bake-N-Serv

Celebrate Cinco De Mayo with this cheesy Chopped Jalapeno Bread fresh from your oven.

1 vote
2340 views
Sour cream and feta biscuits

Sour cream and feta biscuits by Easy Cook - Laka kuharica

Scrumptious sour cream and feta biscuits

2 votes
3646 views
Transform your Boring Bread to a Tasty Garlic Bread with Cheese

Transform your Boring Bread to a Tasty Garlic Bread with Cheese by Amanda Millen

Recently, while eating out at a restaurant, I asked the cook for his garlic cheese bread recipe because I was so impressed with how delicious it was. I got home, tried to make it for myself, and it turned out completely different. Had this sneaky cook…

1 vote
5838 views
Classic Vegetable Cheese Pizza

Classic Vegetable Cheese Pizza by Hina Gujral

Pizza or Pittsa, what Italians called it, has bowled over the whole world with bready, cheesy and spicy flavors. The origins of Pizza can be traced back to Romans, when they baked flat bread called Focaccia(see recipe here) and called it Picea, yes you read it write Focaccia is the inspiration for Pizza. The modern day Pizza has it's…

1 vote
2000 views
Cheesey Crescent Rolls

Cheesey Crescent Rolls by feedfern

Be creative and add your own ideas.

1 vote
1229 views
Parmesan Pecan Rolls

Parmesan Pecan Rolls by Rhodes Bake-N-Serv

These delicious rolls will fly off the plate as soon as they come out of the oven.

1 vote
1808 views
Pao De Queijo Brazilian Cheese Rolls

Pao De Queijo Brazilian Cheese Rolls by Leean Harrison

These rolls are tasty, unique in flavor, taste and texture. You can eat these any time of the day, great for breakfast, snacks, appitizers or just for the sake of it.

1 vote
2367 views