All recipes » Bread » North american » Fruits » Bake » 200 or fewer calories

	Pineapple Raisin Grapenuts Bread by Denise Sherin This "bread" is more like a dessert. It's an easy quick bread. It's dense, moist and cake like. It's great for breakfast, an after school snack and even dessert. The recipe calls for 1 cup of packed brown sugar which can be replaced with Splenda brown sugar. I like to make it in a pie plate and serve it in small wedges but it is a…	1 vote 2735 views
	Banana Bran Muffins by Salad Foodie These muffins are delicious, and so healthy! Over time I have tweaked the original recipe until I got it just right and this version is the keeper!	1 vote 1907 views
	Banana Orange Muffin Bread by Beth Roan Part of the very special mother's day meal my girls prepared. The bread was delicious!	1 vote 3016 views
	Apple Carrot Almond Muffins by Beth Roan Delicious, moist muffins with carrots, apple, applesauce and almonds.	1 vote 2159 views
	Peach Pecan Yogurt Muffins by Beth Roan I'm finding that I get the most creative when I have food that is about to go bad that I don't want to waste. These were delicious, moist and I loved the crunch from the pecans.	1 vote 1550 views