All recipes » Bread » 400 or fewer calories
Cranberry-Walnut sour bread by PrachiIn Atlanta, at Costco, I tasted this bread and loved it. Its sour, sweet and nutty. and more importantly NO (butter-sugar-oil). Isn't it awesome? |
1 vote
2086 views
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Banana Muffins by TanyaA little twist on the muffins my Mom made while I was growing up. |
1 vote
1712 views
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Belles Hamburger Buns by sunlit2From allrecipes. The recipe says 12 portions, but I usually make 14. 5pp each when making 14. 6pp when making 12 |
1 vote
1167 views
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Cheddar Chive Biscuits by Joann Mathias
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1 vote
1140 views
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Corn Bread by Casey MartinThis is my mothers recipe. This will go great with a pot of beans. Best if cookded in a well seasoned cast iron skillet. |
1 vote
1419 views
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Cinnamon or Chocolate Donut Bundt Muffins by Beth RoanTaylor likes normal donuts, Megan likes Dunkin' Donuts. No one ever wants the same thing. I'm not sure how I got so lucky, but I finally found donuts they both like! They have been asking me to make these every weekend. I think they are much better with just the cinnamon. But Taylor prefers the chocolate. |
1 vote
1982 views
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Nutella Muffins by CarolinaheartstringsOkay, I admit I am slightly obsessed with Nutella. So much so really, that I don’t keep it in the house… . . . AT ALL unless I have to have it to use in a recipe. I brought home a jar to use in a recipe I was taking to a party and this particular recipe did not use the whole jar . . . . . . OMG (you can see where this could go… |
1 vote
1141 views
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Naan Bread by CookEatShare CookbookNaan is so delicious, and surprisingly easy to make! You won't believe it! |
1 vote
3485 views
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Dinner Rolls by CookEatShare CookbookSo great for a holiday meal, or to add a little something special to any night of the week. |
0 votes
2543 views
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Bread Linda's Bread Machine White by Global Cookbook
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0 votes
5162 views
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Dan's Low Carb Peanut Butter Cookies Or Muffins by Global Cookbook
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0 votes
11350 views
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Japanese Cookies (Japan) by Global Cookbook
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0 votes
6147 views
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Hardees Biscuits by CookEatShare CookbookIf you don't like to use shortening, you can use butter, but this will change the flavor and texture. |
0 votes
7701 views
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