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Romanian Mititei (Little Sausages)

Romanian Mititei (Little Sausages) by Teodora Pogonat

This is a great traditional recipe for Romanian Mititei. Mititei are skinless sausages, usually grilled, and the name literally means "little ones". They taste really well grilled, but can also be pan fried and pair well with homemade fries or a tomato/cucumber salad. Traditionally they are enjoyed with mustard, a roll of bread and…

1 vote
8430 views
Beef & Orange Stir Fry

Beef & Orange Stir Fry by Chef Smith

1 vote
1356 views
Easy Salisbury Steak

Easy Salisbury Steak by Candice Goodyear

I found this recipe on "taste of Southern" website and I altered it a tiny bit and it is better than the other recipe I have on here for this. Love this recipe and got five stars from the family on it.

2 votes
5016 views
Meatball & Mushroom & Pepper Kebobs

Meatball & Mushroom & Pepper Kebobs by "Cheffie Cooks"

My family loves these anytime I make them!

1 vote
870 views