Steak Tteokbokki (Korean Spicy Rice Cakes w Steak) by jason kim

I made this quick but delicious version of tteokbokki (spicy rice cake) with one of my favorite ingredients--steak. Instead of the usual fish cakes (odaeng), I substituted it with big chunks of steak and a different shaped tteok called joraengee tteok..

Papaitan by ShaleeDP

This recipe is one of the famous exotic food from the northern part of the country. Most of the time, cooks use Goat innards (including bile) for this recipe. Thus the bitter taste.

Beef Fajitas by Robyn Savoie

Team these fajita's with some salsa, chips and your favorite margarita's to make an awesome meal for your football party! Start it the day before and it will be fast and easy so you can spend time with your guests.

Fast veal Parmigiana by Easy Cook - Laka kuharica

Simple, fast and delicious meal everybody will love ready for less than 20 minutes.

Stuffed Burger Dogs by Patti Fisher

It’s the time of year for burgers and hot dogs! Hence the burger dog, but no wieners were harmed in this recipe. Patti wrapped her Cattleman’s Grill Steakhouse seasoned hamburger around a 2oz. log of extra sharp cheddar cheese, rolled it into a hot dog shape and served it on hot dog buns with our favorite hot dog condiments…which are…

German Rouladen (beef rolls ) by Chef Paul McGovern

I love German food !! This is time consuming to make and you will be in the kitchen for quite a while. So it is a great rainy day dish. Prep time for me is about 1 1/2 to 2hr and I am a Chef. The first time I did this about 20 years ago it took me 6 hr. to get it all done. That is cooking time also and it was at home. Spend the time…

Adobong Baka by ShaleeDP

Adobo is one of the favorites in the Philippines. It has many variations and this is one of my faves!

Mafé or maafe – African groundnut stew by Easy Cook - Laka kuharica

Famous west African spicy peanut stew made with veal, beef and eggplant

Yorkie Beef Pudding by Micheline

This easy to prepare English style inspired yorkshire pudding dish is elegant enough to serve when you have guests as well as for a weeknight dinner.

Beef Bowl with YOSHINOYA Style 吉野家風牛丼 by Naoko Yoshioka

We have a Delicious Beef Bowl, Yoshinoya Style. If you have ever been to Japan and visited one of many chain restaurants called Yoshinoya, this recipe will remind you of the same taste or maybe even better. lol This is very simple to make about 30 minutes and your done. Enjoy.

Easy Homestyle Beef Stew by ShaleeDP

i like this recipe from knorr

Grilled Niman Ranch Sirloin Steak with Tapenade, Roasted New Potatoes and Baby Leeks by Michael Leviton

Easy Chinese Asparagus and Beef by John Spottiswood

This is so easy to make that I'm almost embarrassed to put it on. However, my Chinese friend Joyce said "I could eat this every night!" when she tasted it, and I almost agree. It has a great classic Chinese flavor. Nothing fancy, but lots to like all the same!

Tuscan Steak by John Spottiswood

This is one of the simplest and best steak preparations you will EVER make. I've been trying for years to find the perfect grilling recipe to bring out the natural flavors of a great steak without over powering them. This recipe rivals the best steakhouses out there. You must buy prime steaks (I got mine from Costco). I adopted…