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Cotechino con lenticchie

Cotechino con lenticchie by Frank Fariello

No Italian New Year's celebration would be complete without this dish of a delicious pork sausage served with lentils. New Year's Eve for Italians—like so many other holidays—is marked by a large, festive meal, often an elegant seafood dinner, called the cenone di San Silvestro or cenone di Capodanno, the word 'cenone' being Italian…

2 votes
3104 views
Turkey Sausages with Cannelini Beans

Turkey Sausages with Cannelini Beans by trisha brooke

Delicious and healthy meal! Even better the next day , reheated!

2 votes
1901 views