All recipes » Beans & lentils » Beans » Slow cook » 400 or fewer calories

	Vegetarian Pinto Beans by Wendi Taylor A family crock-pot favorite. Simple, easy, and delicious.	1 vote 1 comment 9890 views
	Slow Cooker Baked Beans by Eileen Kelly Slow Cooker Baked Beans is a super easy recipe to prepare in the slow cooker. Made with canned beans and a blend of ketchup, molasses and spices! Using the canned beans allows this dish to be ready in 2 hours. Perfect side dish for any BBQ	1 vote 2439 views
	Black Beans with Smoked Bacon (feijoada) by Salad Foodie More often than not I prepare black beans vegetarian. However I wanted to compare them to a recipe from "South American Cooking: A Step-by-Step Guide to Authentic Dishes Made Easy" (2010). Having made only minor recipe changes, I found the outcome quite tasty. But the earthy flavor of home cooked black beans are always good ~ bacon…	1 vote 3793 views
	Fresh Pintos by Groomsie My grandmother Manuela taught me how to make these. She used to serve them in her restaurant in Mexico. A simple recipe which can be served as a side dish or even as an entree! Great to have your kids or grandchildren sort through the beans the night before. Remove broken beans, dirt and rocks before soaking.	2 votes 3160 views
	Old school Pinto Beans by Tim Campbell Best old school beans ever!	1 vote 1171 views
	Crockpot Lima Beans by weezy1c My hubby says I make the best beans around.I usually have to take the beans off the table,cause he'll eat until he makes himself sick.	1 vote 1 comment 2120 views